Canada vs Slovenia: Apples — Yield

Canada
24,836 kg/ha
in 2024
Slovenia
26,518 kg/ha
in 2024
Canada rank
25th
Slovenia rank
23rd

Apples — Yield over time

  • Canada
  • Slovenia
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Slovenia currently reports 26,518 kg/ha against 24,836 kg/ha in Canada, a difference of 1,682 kg/ha.

That makes Slovenia's figure about 1.1 times Canada's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Slovenia ahead.

Canada ranks 25th and Slovenia ranks 23rd of 101 countries.

Across the 4 decades both report, Canada averaged higher in 1 and Slovenia in 3.

Head to head by decade

Decade Canada Slovenia Difference Ahead
1990s 18,333 kg/ha 32,759 kg/ha 14,426 kg/ha Slovenia
2000s 21,495 kg/ha 37,472 kg/ha 15,977 kg/ha Slovenia
2010s 24,323 kg/ha 34,212 kg/ha 9,889 kg/ha Slovenia
2020s 24,255 kg/ha 21,500 kg/ha 2,756 kg/ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Canada or Slovenia?
Slovenia, at 26,518 kg/ha against 24,836 kg/ha in Canada as of 2024.
What is the difference in apples — yield between Canada and Slovenia?
1,682 kg/ha, with Slovenia ahead.
How many years of comparable data are there for Canada and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Canada and Slovenia rank globally for apples — yield?
Canada ranks 25th and Slovenia ranks 23rd of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.