Canada vs Low Income Food Deficit Countries (LIFDCs): Apples — Yield
Apples — Yield over time
- Canada
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Canada currently reports 24,836 kg/ha against 9,201 kg/ha in Low Income Food Deficit Countries (LIFDCs), a difference of 15,635 kg/ha.
That makes Canada's figure about 2.7 times Low Income Food Deficit Countries (LIFDCs)'s.
Across all 64 years both countries report, Canada has been ahead every year.
Canada ranks 25th and Low Income Food Deficit Countries (LIFDCs) ranks 24th of 96 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,469 kg/ha | 5,981 kg/ha | 4,488 kg/ha | Canada |
| 1970s | 10,451 kg/ha | 8,125 kg/ha | 2,326 kg/ha | Canada |
| 1980s | 13,988 kg/ha | 7,794 kg/ha | 6,194 kg/ha | Canada |
| 1990s | 17,883 kg/ha | 5,999 kg/ha | 11,884 kg/ha | Canada |
| 2000s | 21,495 kg/ha | 7,118 kg/ha | 14,377 kg/ha | Canada |
| 2010s | 24,323 kg/ha | 8,548 kg/ha | 15,775 kg/ha | Canada |
| 2020s | 24,255 kg/ha | 9,008 kg/ha | 15,248 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Canada or Low Income Food Deficit Countries (LIFDCs)?
- Canada, at 24,836 kg/ha against 9,201 kg/ha in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in apples — yield between Canada and Low Income Food Deficit Countries (LIFDCs)?
- 15,635 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Low Income Food Deficit Countries (LIFDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Low Income Food Deficit Countries (LIFDCs) rank globally for apples — yield?
- Canada ranks 25th and Low Income Food Deficit Countries (LIFDCs) ranks 24th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.