Brazil vs Eastern Asia: Apples — Yield
Apples — Yield over time
- Brazil
- Eastern Asia
How they compare
Brazil currently reports 30,177 kg/ha against 23,912 kg/ha in Eastern Asia, a difference of 6,265 kg/ha.
That makes Brazil's figure about 1.3 times Eastern Asia's.
Across all 64 years both countries report, Brazil has been ahead every year.
Brazil ranks 14th and Eastern Asia ranks 11th of 101 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,711 kg/ha | 7,411 kg/ha | 3,301 kg/ha | Brazil |
| 1970s | 7,910 kg/ha | 5,542 kg/ha | 2,368 kg/ha | Brazil |
| 1980s | 14,362 kg/ha | 4,878 kg/ha | 9,484 kg/ha | Brazil |
| 1990s | 26,908 kg/ha | 5,530 kg/ha | 21,378 kg/ha | Brazil |
| 2000s | 28,402 kg/ha | 12,438 kg/ha | 15,964 kg/ha | Brazil |
| 2010s | 35,152 kg/ha | 18,032 kg/ha | 17,121 kg/ha | Brazil |
| 2020s | 33,369 kg/ha | 23,195 kg/ha | 10,174 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Brazil or Eastern Asia?
- Brazil, at 30,177 kg/ha against 23,912 kg/ha in Eastern Asia as of 2024.
- What is the difference in apples — yield between Brazil and Eastern Asia?
- 6,265 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Eastern Asia rank globally for apples — yield?
- Brazil ranks 14th and Eastern Asia ranks 11th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.