Bosnia and Herzegovina vs Norway: Apples — Yield
Apples — Yield over time
- Bosnia and Herzegovina
- Norway
How they compare
Bosnia and Herzegovina currently reports 12,752 kg/ha against 12,562 kg/ha in Norway, a difference of 190 kg/ha.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Norway ahead.
Bosnia and Herzegovina ranks 51st and Norway ranks 53rd of 96 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,290 kg/ha | 8,064 kg/ha | 3,774 kg/ha | Norway |
| 2000s | 3,942 kg/ha | 8,032 kg/ha | 4,089 kg/ha | Norway |
| 2010s | 8,240 kg/ha | 8,555 kg/ha | 314.74 kg/ha | Norway |
| 2020s | 12,901 kg/ha | 11,035 kg/ha | 1,866 kg/ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Bosnia and Herzegovina or Norway?
- Bosnia and Herzegovina, at 12,752 kg/ha against 12,562 kg/ha in Norway as of 2024.
- What is the difference in apples — yield between Bosnia and Herzegovina and Norway?
- 190 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Norway?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Norway rank globally for apples — yield?
- Bosnia and Herzegovina ranks 51st and Norway ranks 53rd of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.