Azerbaijan vs Lebanon: Apples — Yield

Azerbaijan
11,472 kg/ha
in 2024
Lebanon
12,050 kg/ha
in 2024
Azerbaijan rank
60th
Lebanon rank
57th

Apples — Yield over time

  • Azerbaijan
  • Lebanon
5.0k10.0k15.0k20.0k196119922024

How they compare

Lebanon currently reports 12,050 kg/ha against 11,472 kg/ha in Azerbaijan, a difference of 578 kg/ha.

That makes Lebanon's figure about 1.1 times Azerbaijan's.

Across all 33 years both countries report, Lebanon has been ahead every year.

Azerbaijan ranks 60th and Lebanon ranks 57th of 101 countries.

Lebanon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Lebanon Difference Ahead
1990s 4,099 kg/ha 11,838 kg/ha 7,738 kg/ha Lebanon
2000s 7,556 kg/ha 13,074 kg/ha 5,518 kg/ha Lebanon
2010s 9,305 kg/ha 15,459 kg/ha 6,154 kg/ha Lebanon
2020s 10,890 kg/ha 13,607 kg/ha 2,716 kg/ha Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — yield, Azerbaijan or Lebanon?
Lebanon, at 12,050 kg/ha against 11,472 kg/ha in Azerbaijan as of 2024.
What is the difference in apples — yield between Azerbaijan and Lebanon?
578 kg/ha, with Lebanon ahead.
How many years of comparable data are there for Azerbaijan and Lebanon?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Lebanon rank globally for apples — yield?
Azerbaijan ranks 60th and Lebanon ranks 57th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.