North Macedonia, Republic of vs Tunisia: Apples — Production

North Macedonia, Republic of
127,696 t
in 2024
Tunisia
140,388 t
in 2024
North Macedonia, Republic of rank
51st
Tunisia rank
49th

Apples — Production over time

  • North Macedonia, Republic of
  • Tunisia
050.0k100.0k150.0k196119922024

How they compare

Tunisia currently reports 140,388 t against 127,696 t in North Macedonia, Republic of, a difference of 12,692 t.

That makes Tunisia's figure about 1.1 times North Macedonia, Republic of's.

The two have swapped places 13 times across 33 shared years of data; in 1992 it was North Macedonia, Republic of ahead.

North Macedonia, Republic of ranks 51st and Tunisia ranks 49th of 96 countries.

Tunisia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade North Macedonia, Republic of Tunisia Difference Ahead
1990s 71,982 t 75,562 t 3,580 t Tunisia
2000s 94,514 t 109,100 t 14,586 t Tunisia
2010s 109,210 t 117,680 t 8,470 t Tunisia
2020s 114,233 t 136,229 t 21,996 t Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — production, North Macedonia, Republic of or Tunisia?
Tunisia, at 140,388 t against 127,696 t in North Macedonia, Republic of as of 2024.
What is the difference in apples — production between North Macedonia, Republic of and Tunisia?
12,692 t, with Tunisia ahead.
How many years of comparable data are there for North Macedonia, Republic of and Tunisia?
33 years are reported by both, from 1992 to 2024.
How do North Macedonia, Republic of and Tunisia rank globally for apples — production?
North Macedonia, Republic of ranks 51st and Tunisia ranks 49th of 96 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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North Macedonia, Republic of vs Tunisia: Apples — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/apples-production/north-macedonia/tunisia/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.