Argentina vs Réunion: Apples — Production

Argentina
494,063 t
in 2024
Réunion
70 t
in 2006
Argentina rank
27th
Réunion rank
29th

Apples — Production over time

  • Argentina
  • Réunion
0500.0k1.0M1.5M196119922024

How they compare

Argentina currently reports 494,063 t against 70 t in Réunion, a difference of 493,993 t.

That makes Argentina's figure about 7,058.0 times Réunion's.

Across all 46 years both countries report, Argentina has been ahead every year.

Argentina ranks 27th and Réunion ranks 29th of 101 countries.

Argentina has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Argentina Réunion Difference Ahead
1960s 448,556 t 0 t 448,556 t Argentina
1970s 618,700 t 0 t 618,700 t Argentina
1980s 873,770 t 30 t 873,740 t Argentina
1990s 1.07 million t 148.7 t 1.07 million t Argentina
2000s 1.19 million t 64.86 t 1.18 million t Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher apples — production, Argentina or Réunion?
Argentina, at 494,063 t against 70 t in Réunion as of 2024.
What is the difference in apples — production between Argentina and Réunion?
493,993 t, with Argentina ahead.
How many years of comparable data are there for Argentina and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Argentina and Réunion rank globally for apples — production?
Argentina ranks 27th and Réunion ranks 29th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Apples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Réunion: Apples — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/apples-production/argentina/reunion-2/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.