Brazil vs Japan: Apples — Area harvested
Apples — Area harvested over time
- Brazil
- Japan
How they compare
Japan currently reports 33,403 ha against 33,054 ha in Brazil, a difference of 349 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Japan ahead.
Brazil ranks 22nd and Japan ranks 19th of 96 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,389 ha | 64,433 ha | 62,045 ha | Japan |
| 1970s | 5,046 ha | 54,540 ha | 49,494 ha | Japan |
| 1980s | 17,649 ha | 53,750 ha | 36,101 ha | Japan |
| 1990s | 25,823 ha | 49,170 ha | 23,347 ha | Japan |
| 2000s | 34,273 ha | 41,170 ha | 6,897 ha | Japan |
| 2010s | 35,983 ha | 37,010 ha | 1,027 ha | Japan |
| 2020s | 33,014 ha | 34,841 ha | 1,826 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — area harvested, Brazil or Japan?
- Japan, at 33,403 ha against 33,054 ha in Brazil as of 2024.
- What is the difference in apples — area harvested between Brazil and Japan?
- 349 ha, with Japan ahead.
- How many years of comparable data are there for Brazil and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Japan rank globally for apples — area harvested?
- Brazil ranks 22nd and Japan ranks 19th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.