Brazil vs Czechoslovakia: Apples — Area harvested
Apples — Area harvested over time
- Brazil
- Czechoslovakia
How they compare
Brazil currently reports 33,054 ha against 30,842 ha in Czechoslovakia, a difference of 2,212 ha.
That makes Brazil's figure about 1.1 times Czechoslovakia's.
Across all 8 years both countries report, Czechoslovakia has been ahead every year.
Brazil ranks 27th and Czechoslovakia ranks 30th of 101 countries.
Czechoslovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Brazil | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 21,032 ha | 44,600 ha | 23,568 ha | Czechoslovakia |
| 1990s | 24,049 ha | 40,308 ha | 16,259 ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — area harvested, Brazil or Czechoslovakia?
- Brazil, at 33,054 ha against 30,842 ha in Czechoslovakia as of 2024.
- What is the difference in apples — area harvested between Brazil and Czechoslovakia?
- 2,212 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Czechoslovakia?
- 8 years are reported by both, from 1985 to 1992.
- How do Brazil and Czechoslovakia rank globally for apples — area harvested?
- Brazil ranks 27th and Czechoslovakia ranks 30th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.