Greece vs Western Europe: Almonds, in shell — Area harvested
Almonds, in shell — Area harvested over time
- Greece
- Western Europe
How they compare
Greece currently reports 17,980 ha against 2,720 ha in Western Europe, a difference of 15,260 ha.
That makes Greece's figure about 6.6 times Western Europe's.
Across all 40 years both countries report, Greece has been ahead every year.
Greece ranks 12th and Western Europe ranks 21st of 59 countries.
Greece has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Greece | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 40,880 ha | 1,698 ha | 39,182 ha | Greece |
| 1990s | 28,174 ha | 1,774 ha | 26,400 ha | Greece |
| 2000s | 18,629 ha | 1,370 ha | 17,259 ha | Greece |
| 2010s | 14,091 ha | 1,187 ha | 12,904 ha | Greece |
| 2020s | 19,294 ha | 2,316 ha | 16,978 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — area harvested, Greece or Western Europe?
- Greece, at 17,980 ha against 2,720 ha in Western Europe as of 2024.
- What is the difference in almonds, in shell — area harvested between Greece and Western Europe?
- 15,260 ha, with Greece ahead.
- How many years of comparable data are there for Greece and Western Europe?
- 40 years are reported by both, from 1985 to 2024.
- How do Greece and Western Europe rank globally for almonds, in shell — area harvested?
- Greece ranks 12th and Western Europe ranks 21st of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.