Denmark vs United Kingdom of Great Britain and Northern Ireland: All food groups — Vitamin A supply (retinol activity equivalents)
All food groups — Vitamin A supply (retinol activity equivalents) over time
- Denmark
- United Kingdom of Great Britain and Northern Ireland
How they compare
Denmark currently reports 950 μg/cap/d against 924 μg/cap/d in United Kingdom of Great Britain and Northern Ireland, a difference of 26 μg/cap/d.
Across all 14 years both countries report, Denmark has been ahead every year.
Denmark ranks 49th and United Kingdom of Great Britain and Northern Ireland ranks 52nd of 163 countries.
Denmark has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Denmark | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,229 μg/cap/d | 907 μg/cap/d | 321.7 μg/cap/d | Denmark |
| 2020s | 996.5 μg/cap/d | 923 μg/cap/d | 73.5 μg/cap/d | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all food groups — vitamin a supply (retinol activity equivalents), Denmark or United Kingdom of Great Britain and Northern Ireland?
- Denmark, at 950 μg/cap/d against 924 μg/cap/d in United Kingdom of Great Britain and Northern Ireland as of 2023.
- What is the difference in all food groups — vitamin a supply (retinol activity equivalents) between Denmark and United Kingdom of Great Britain and Northern Ireland?
- 26 μg/cap/d, with Denmark ahead.
- How many years of comparable data are there for Denmark and United Kingdom of Great Britain and Northern Ireland?
- 14 years are reported by both, from 2010 to 2023.
- How do Denmark and United Kingdom of Great Britain and Northern Ireland rank globally for all food groups — vitamin a supply (retinol activity equivalents)?
- Denmark ranks 49th and United Kingdom of Great Britain and Northern Ireland ranks 52nd of 163 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.