Yautia — Production in Central America

Central America: Yautia — Production was 123,241 t in 2024. ◆ Volatile

Latest (2024)
123,241 t
Change on year
up 11.9%
Rank
5th
of 7 groups
All-time high
174,492 t
in 2020
All-time low
4,017 t
in 1980
Years of data
64
1961–2024

Yautia — Production in Central America, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Central America recorded 123,241 t for yautia — production in 2024.

The figure is up 11.9% on the previous year and down 17.0% over ten years.

Over the whole period, yautia — production in Central America peaked at 174,492 t in 2020 and was at its lowest, 4,017 t, in 1980.

The series is highly variable year to year, so single readings are best treated with caution.

Yautia — Production in Central America, year by year

Annual values for Yautia — Production in Central America, 1961 to 2024.
Year t Change
1961 4,400 t —
1962 4,500 t +2.3%
1963 4,600 t +2.2%
1964 4,600 t +0.0%
1965 5,000 t +8.7%
1966 5,200 t +4.0%
1967 5,600 t +7.7%
1968 6,000 t +7.1%
1969 5,900 t -1.7%
1970 6,200 t +5.1%
1971 6,100 t -1.6%
1972 7,000 t +14.8%
1973 7,900 t +12.9%
1974 8,000 t +1.3%
1975 8,069 t +0.9%
1976 8,150 t +1.0%
1977 8,232 t +1.0%
1978 8,314 t +1.0%
1979 8,396 t +1.0%
1980 4,017 t -52.2%
1981 4,362 t +8.6%
1982 9,437 t +116.3%
1983 7,457 t -21.0%
1984 7,861 t +5.4%
1985 8,305 t +5.6%
1986 8,754 t +5.4%
1987 9,229 t +5.4%
1988 9,727 t +5.4%
1989 8,583 t -11.8%
1990 56,604 t +559.5%
1991 57,122 t +0.9%
1992 57,690 t +1.0%
1993 72,891 t +26.4%
1994 136,578 t +87.4%
1995 138,856 t +1.7%
1996 121,206 t -12.7%
1997 130,553 t +7.7%
1998 122,091 t -6.5%
1999 133,885 t +9.7%
2000 128,343 t -4.1%
2001 131,006 t +2.1%
2002 147,628 t +12.7%
2003 135,581 t -8.2%
2004 133,057 t -1.9%
2005 131,350 t -1.3%
2006 125,081 t -4.8%
2007 120,073 t -4.0%
2008 122,597 t +2.1%
2009 125,997 t +2.8%
2010 116,547 t -7.5%
2011 111,406 t -4.4%
2012 159,675 t +43.3%
2013 162,170 t +1.6%
2014 148,452 t -8.5%
2015 142,834 t -3.8%
2016 138,536 t -3.0%
2017 118,845 t -14.2%
2018 140,242 t +18.0%
2019 122,529 t -12.6%
2020 174,492 t +42.4%
2021 163,101 t -6.5%
2022 144,874 t -11.2%
2023 110,097 t -24.0%
2024 123,241 t +11.9%

Biggest year-on-year movements

Years where Yautia — Production in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +559.5% 8,583 t 56,604 t
1982 +116.3% 4,362 t 9,437 t
1994 +87.4% 72,891 t 136,578 t
1980 -52.2% 8,396 t 4,017 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,089 t 4,400 t 6,000 t 9
1970s 7,636 t 6,100 t 8,396 t 10
1980s 7,773 t 4,017 t 9,727 t 10
1990s 102,748 t 56,604 t 138,856 t 10
2000s 130,071 t 120,073 t 147,628 t 10
2010s 136,124 t 111,406 t 162,170 t 10
2020s 143,161 t 110,097 t 174,492 t 5

Countries ranked near Central America

  1. 2 Dominican Republic 71,745 t compare
  2. 2 Venezuela (Bolivarian Republic of) 98,597 t compare
  3. 3 El Salvador 48,476 t compare
  4. 4 Mexico 39,530 t compare
  5. 4 Caribbean 167,072 t compare
  6. 5 Costa Rica 11,213 t compare
  7. 6 Nicaragua 8,437 t compare
  8. 7 Dominica 5,502 t compare
  9. 8 Panama 3,924 t compare

See the full ranking of 22 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is yautia — production in Central America?
Yautia — production in Central America was 123,241 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yautia — production recorded in Central America?
The highest recorded value was 174,492 t in 2020.
What is the lowest yautia — production recorded in Central America?
The lowest recorded value was 4,017 t in 1980.
How does Central America rank for yautia — production?
Central America ranks 5th out of 7 groups with data for 2024.
Is yautia — production rising or falling in Central America?
Over the last ten years it is down 17.0%. The long-run trend across the full record is volatile.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yautia — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Yautia — Production in Central America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/yautia-production/central-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/yautia-production/central-america/">Yautia — Production in Central America</a> — Statizoid

About this data

Indicator
Yautia — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 1,188 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.