Yams — Gross Production Index Number in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Yams — Gross Production Index Number was 25.15 in 2024. ▼ Falling
Yams — Gross Production Index Number in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, yams — gross production index number in Saint Vincent and the Grenadines stood at 25.15. That is the lowest value across all 64 years on record.
That represents a change of down 8.2% on the previous year and down 76.8% over ten years.
Over the whole period, yams — gross production index number in Saint Vincent and the Grenadines peaked at 273.65 in 1984 and was at its lowest, 25.15, in 2024.
That places Saint Vincent and the Grenadines 51st out of 54 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Yams — Gross Production Index Number in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 74.97 | — |
| 1962 | 74.97 | +0.0% |
| 1963 | 74.97 | +0.0% |
| 1964 | 75.72 | +1.0% |
| 1965 | 76.51 | +1.0% |
| 1966 | 85.02 | +11.1% |
| 1967 | 102.04 | +20.0% |
| 1968 | 110.51 | +8.3% |
| 1969 | 99.04 | -10.4% |
| 1970 | 84.57 | -14.6% |
| 1971 | 110.51 | +30.7% |
| 1972 | 121.57 | +10.0% |
| 1973 | 141.13 | +16.1% |
| 1974 | 86.7 | -38.6% |
| 1975 | 64.63 | -25.5% |
| 1976 | 74.22 | +14.8% |
| 1977 | 63.28 | -14.7% |
| 1978 | 118.87 | +87.8% |
| 1979 | 117.22 | -1.4% |
| 1980 | 122.39 | +4.4% |
| 1981 | 161.94 | +32.3% |
| 1982 | 146.27 | -9.7% |
| 1983 | 168.69 | +15.3% |
| 1984 | 273.65 | +62.2% |
| 1985 | 224.92 | -17.8% |
| 1986 | 74.97 | -66.7% |
| 1987 | 74.97 | +0.0% |
| 1988 | 78.72 | +5.0% |
| 1989 | 74.97 | -4.8% |
| 1990 | 80.48 | +7.3% |
| 1991 | 98.74 | +22.7% |
| 1992 | 80.48 | -18.5% |
| 1993 | 38.87 | -51.7% |
| 1994 | 35.69 | -8.2% |
| 1995 | 32.05 | -10.2% |
| 1996 | 47.72 | +48.9% |
| 1997 | 39.36 | -17.5% |
| 1998 | 40.93 | +4.0% |
| 1999 | 35.5 | -13.3% |
| 2000 | 35.31 | -0.5% |
| 2001 | 71.22 | +101.7% |
| 2002 | 69.35 | -2.6% |
| 2003 | 73.29 | +5.7% |
| 2004 | 82.47 | +12.5% |
| 2005 | 80.59 | -2.3% |
| 2006 | 84.34 | +4.7% |
| 2007 | 93.71 | +11.1% |
| 2008 | 86.22 | -8.0% |
| 2009 | 104.96 | +21.7% |
| 2010 | 75.87 | -27.7% |
| 2011 | 82.73 | +9.0% |
| 2012 | 91.32 | +10.4% |
| 2013 | 105.97 | +16.0% |
| 2014 | 108.33 | +2.2% |
| 2015 | 102.97 | -4.9% |
| 2016 | 88.69 | -13.9% |
| 2017 | 95.48 | +7.7% |
| 2018 | 96.86 | +1.4% |
| 2019 | 79.85 | -17.6% |
| 2020 | 74.22 | -7.1% |
| 2021 | 39.62 | -46.6% |
| 2022 | 30.25 | -23.6% |
| 2023 | 27.4 | -9.4% |
| 2024 | 25.15 | -8.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 85.97 | 74.97 | 110.51 | 9 |
| 1970s | 98.27 | 63.28 | 141.13 | 10 |
| 1980s | 140.15 | 74.97 | 273.65 | 10 |
| 1990s | 52.98 | 32.05 | 98.74 | 10 |
| 2000s | 78.15 | 35.31 | 104.96 | 10 |
| 2010s | 92.81 | 75.87 | 108.33 | 10 |
| 2020s | 39.33 | 25.15 | 74.22 | 5 |
Countries ranked near Saint Vincent and the Grenadines
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is yams — gross production index number in Saint Vincent and the Grenadines?
- Yams — gross production index number in Saint Vincent and the Grenadines was 25.15 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest yams — gross production index number recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 273.65 in 1984.
- What is the lowest yams — gross production index number recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 25.15 in 2024.
- How does Saint Vincent and the Grenadines rank for yams — gross production index number?
- Saint Vincent and the Grenadines ranks 51st out of 54 countries with data for 2024.
- Is yams — gross production index number rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 76.8%. The long-run trend across the full record is falling.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.