Wool (Clean Eq.) — Production in Oceania
Oceania: Wool (Clean Eq.) — Production was 662,720 t in 2013. ▼ Falling
Wool (Clean Eq.) — Production in Oceania, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, wool (clean eq.) — production in Oceania stood at 662,720 t. That is the lowest value across all 53 years on record.
The figure is down 3.5% on the previous year and down 28.4% over ten years.
Over the whole period, wool (clean eq.) — production in Oceania peaked at 1.64 million t in 1990 and was at its lowest, 662,720 t, in 2013.
Oceania ranks 3rd of 26 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 53 years of available data.
Wool (Clean Eq.) — Production in Oceania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1.19 million t | — |
| 1962 | 1.25 million t | +5.3% |
| 1963 | 1.24 million t | -1.2% |
| 1964 | 1.30 million t | +4.5% |
| 1965 | 1.35 million t | +4.5% |
| 1966 | 1.30 million t | -4.1% |
| 1967 | 1.36 million t | +4.4% |
| 1968 | 1.37 million t | +0.9% |
| 1969 | 1.45 million t | +6.1% |
| 1970 | 1.49 million t | +2.9% |
| 1971 | 1.46 million t | -2.1% |
| 1972 | 1.44 million t | -1.7% |
| 1973 | 1.27 million t | -11.9% |
| 1974 | 1.19 million t | -6.0% |
| 1975 | 1.30 million t | +9.1% |
| 1976 | 1.29 million t | -0.4% |
| 1977 | 1.23 million t | -5.1% |
| 1978 | 1.21 million t | -1.1% |
| 1979 | 1.26 million t | +3.9% |
| 1980 | 1.32 million t | +4.5% |
| 1981 | 1.36 million t | +3.3% |
| 1982 | 1.35 million t | -0.9% |
| 1983 | 1.35 million t | -0.2% |
| 1984 | 1.36 million t | +1.3% |
| 1985 | 1.47 million t | +7.6% |
| 1986 | 1.46 million t | -0.9% |
| 1987 | 1.55 million t | +6.4% |
| 1988 | 1.52 million t | -1.8% |
| 1989 | 1.55 million t | +2.1% |
| 1990 | 1.64 million t | +5.8% |
| 1991 | 1.60 million t | -2.8% |
| 1992 | 1.39 million t | -13.0% |
| 1993 | 1.32 million t | -5.2% |
| 1994 | 1.33 million t | +0.7% |
| 1995 | 1.25 million t | -5.8% |
| 1996 | 1.19 million t | -4.5% |
| 1997 | 1.23 million t | +3.3% |
| 1998 | 1.17 million t | -4.8% |
| 1999 | 1.16 million t | -1.2% |
| 2000 | 1.13 million t | -2.5% |
| 2001 | 1.09 million t | -3.4% |
| 2002 | 1.01 million t | -7.5% |
| 2003 | 925,620 t | -8.4% |
| 2004 | 868,280 t | -6.2% |
| 2005 | 871,200 t | +0.3% |
| 2006 | 895,230 t | +2.8% |
| 2007 | 866,120 t | -3.3% |
| 2008 | 708,480 t | -18.2% |
| 2009 | 725,400 t | +2.4% |
| 2010 | 689,040 t | -5.0% |
| 2011 | 682,030 t | -1.0% |
| 2012 | 686,600 t | +0.7% |
| 2013 | 662,720 t | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.31 million t | 1.19 million t | 1.45 million t | 9 |
| 1970s | 1.31 million t | 1.19 million t | 1.49 million t | 10 |
| 1980s | 1.43 million t | 1.32 million t | 1.55 million t | 10 |
| 1990s | 1.33 million t | 1.16 million t | 1.64 million t | 10 |
| 2000s | 909,416 t | 708,480 t | 1.13 million t | 10 |
| 2010s | 680,098 t | 662,720 t | 689,040 t | 4 |
Countries ranked near Oceania
- 1 USSR 705,909 t compare
- 2 China, mainland 683,111 t compare
- 3 Iran (Islamic Republic of) 68,300 t compare
- 3 Australia and New Zealand 662,720 t compare
- 4 Australia 360,520 t compare
- 4 Bolivia (Plurinational State of) 13,138 t compare
- 5 New Zealand 302,200 t compare
- 5 United Republic of Tanzania 8,850 t compare
- 6 Republic of Moldova 3,039 t compare
- 6 United Kingdom of Great Britain and Northern Ireland 110,000 t compare
More agriculture & rural data for Oceania
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 12.1 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 11.04 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 42.2 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 8.06 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.57 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 8.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.83 % change on previous year (2024)
Frequently asked questions
- What is wool (clean eq.) — production in Oceania?
- Wool (clean eq.) — production in Oceania was 662,720 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest wool (clean eq.) — production recorded in Oceania?
- The highest recorded value was 1.64 million t in 1990.
- What is the lowest wool (clean eq.) — production recorded in Oceania?
- The lowest recorded value was 662,720 t in 2013.
- How does Oceania rank for wool (clean eq.) — production?
- Oceania ranks 3rd out of 26 groups with data for 2013.
- Is wool (clean eq.) — production rising or falling in Oceania?
- Over the last ten years it is down 28.4%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.