Wool (Clean Eq.) — Other uses in Switzerland

Switzerland: Wool (Clean Eq.) — Other uses was 949 t in 2013. ◆ Volatile

Latest (2013)
949 t
Change on year
up 1.9%
World rank
85th
of 128 countries
All-time high
7,738 t
in 1977
All-time low
625 t
in 2010
Years of data
53
1961–2013

Wool (Clean Eq.) — Other uses in Switzerland, 1961–2013

02.0k4.0k6.0k8.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for wool (clean eq.) — other uses in Switzerland is 949 t, measured in 2013.

Compared with earlier readings it is up 1.9% on the previous year and down 18.8% over ten years.

Over the whole period, wool (clean eq.) — other uses in Switzerland peaked at 7,738 t in 1977 and was at its lowest, 625 t, in 2010.

That places Switzerland 85th out of 128 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wool (Clean Eq.) — Other uses in Switzerland, year by year

Annual values for Wool (Clean Eq.) — Other uses (non-food) in Switzerland, 1961 to 2013.
Year t Change
1961 6,650 t
1962 7,490 t +12.6%
1963 7,450 t -0.5%
1964 6,320 t -15.2%
1965 7,310 t +15.7%
1966 5,488 t -24.9%
1967 6,251 t +13.9%
1968 5,980 t -4.3%
1969 4,806 t -19.6%
1970 4,820 t +0.3%
1971 5,438 t +12.8%
1972 7,158 t +31.6%
1973 6,270 t -12.4%
1974 7,362 t +17.4%
1975 6,033 t -18.1%
1976 7,452 t +23.5%
1977 7,738 t +3.8%
1978 7,363 t -4.8%
1979 6,154 t -16.4%
1980 6,920 t +12.4%
1981 5,089 t -26.5%
1982 3,680 t -27.7%
1983 2,677 t -27.3%
1984 3,596 t +34.3%
1985 3,719 t +3.4%
1986 3,614 t -2.8%
1987 3,336 t -7.7%
1988 2,550 t -23.6%
1989 2,613 t +2.5%
1990 3,379 t +29.3%
1991 2,912 t -13.8%
1992 2,053 t -29.5%
1993 1,586 t -22.7%
1994 1,793 t +13.1%
1995 1,551 t -13.5%
1996 1,501 t -3.2%
1997 1,487 t -0.9%
1998 1,402 t -5.7%
1999 1,505 t +7.3%
2000 1,298 t -13.8%
2001 1,158 t -10.8%
2002 899 t -22.4%
2003 1,169 t +30.0%
2004 1,389 t +18.8%
2005 1,043 t -24.9%
2006 1,187 t +13.8%
2007 1,299 t +9.4%
2008 1,411 t +8.6%
2009 968 t -31.4%
2010 625 t -35.4%
2011 918 t +46.9%
2012 931 t +1.4%
2013 949 t +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,416 t 4,806 t 7,490 t 9
1970s 6,579 t 4,820 t 7,738 t 10
1980s 3,779 t 2,550 t 6,920 t 10
1990s 1,917 t 1,402 t 3,379 t 10
2000s 1,182 t 899 t 1,411 t 10
2010s 855.75 t 625 t 949 t 4

Countries ranked near Switzerland

  1. 82 Kenya 1,112 t compare
  2. 83 Myanmar 1,082 t compare
  3. 84 Paraguay 1,000 t compare
  4. 86 Iceland 757 t compare
  5. 87 Estonia 711 t compare
  6. 88 Mauritius 705 t compare

See the full ranking of 167 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is wool (clean eq.) — other uses in Switzerland?
Wool (clean eq.) — other uses in Switzerland was 949 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — other uses recorded in Switzerland?
The highest recorded value was 7,738 t in 1977.
What is the lowest wool (clean eq.) — other uses recorded in Switzerland?
The lowest recorded value was 625 t in 2010.
How does Switzerland rank for wool (clean eq.) — other uses?
Switzerland ranks 85th out of 128 countries with data for 2013.
Is wool (clean eq.) — other uses rising or falling in Switzerland?
Over the last ten years it is down 18.8%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Other uses (non-food). Statizoid updates them automatically from the source API.

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Wool (Clean Eq.) — Other uses in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/wool-clean-eq-other-uses-non-food/switzerland/

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About this data

Indicator
Wool (Clean Eq.) — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,797 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.