Wool (Clean Eq.) — Other uses in Sudan (former)

Sudan (former): Wool (Clean Eq.) — Other uses was 80,200 t in 2011. ◆ Volatile

Latest (2011)
80,200 t
Change on year
unchanged
World rank
8th
of 128 countries
All-time high
89,053 t
in 2005
All-time low
11,020 t
in 1963
Years of data
51
1961–2011

Wool (Clean Eq.) — Other uses in Sudan (former), 1961–2011

20.0k40.0k60.0k80.0k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sudan (former) recorded 80,200 t for wool (clean eq.) — other uses in 2011.

The figure is up 15.4% over ten years.

Over the whole period, wool (clean eq.) — other uses in Sudan (former) peaked at 89,053 t in 2005 and was at its lowest, 11,020 t, in 1963.

Sudan (former) ranks 8th of 128 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,596 t 11,020 t 15,400 t 9
1970s 18,548 t 14,418 t 21,200 t 10
1980s 22,380 t 21,200 t 27,000 t 10
1990s 52,200 t 31,500 t 67,500 t 10
2000s 73,721 t 59,576 t 89,053 t 10
2010s 80,200 t 80,200 t 80,200 t 2

Countries ranked near Sudan (former)

  1. 5 India 166,557 t compare
  2. 6 United Kingdom of Great Britain and Northern Ireland 109,792 t compare
  3. 7 T�rkiye 80,538 t compare
  4. 9 Morocco 66,902 t compare
  5. 10 Pakistan 64,822 t compare
  6. 11 Argentina 58,002 t compare

See the full ranking of 167 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is wool (clean eq.) — other uses in Sudan (former)?
Wool (clean eq.) — other uses in Sudan (former) was 80,200 t in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — other uses recorded in Sudan (former)?
The highest recorded value was 89,053 t in 2005.
What is the lowest wool (clean eq.) — other uses recorded in Sudan (former)?
The lowest recorded value was 11,020 t in 1963.
How does Sudan (former) rank for wool (clean eq.) — other uses?
Sudan (former) ranks 8th out of 128 countries with data for 2011.
Is wool (clean eq.) — other uses rising or falling in Sudan (former)?
Over the last ten years it is up 15.4%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Other uses (non-food). Statizoid updates them automatically from the source API.

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Wool (Clean Eq.) — Other uses in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/wool-clean-eq-other-uses-non-food/sudan-former/

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About this data

Indicator
Wool (Clean Eq.) — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,797 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.