Whole milk powder — Production in Portugal

Portugal: Whole milk powder — Production was 12,440 t in 2023. ◆ Volatile

Latest (2023)
12,440 t
Change on year
up 1.6%
World rank
33rd
of 69 countries
All-time high
12,440 t
in 2023
All-time low
0 t
in 1961
Years of data
63
1961–2023

Whole milk powder — Production in Portugal, 1961–2023

02.5k5.0k7.5k10.0k12.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 12,440 t for whole milk powder — production in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.6% on the previous year and up 139.2% over ten years.

Over the whole period, whole milk powder — production in Portugal peaked at 12,440 t in 2023 and was at its lowest, 0 t, in 1961.

That places Portugal 33rd out of 69 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Whole milk powder — Production in Portugal, year by year

Annual values for Whole milk powder — Production in Portugal, 1961 to 2023.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 3,898 t
1982 4,585 t +17.6%
1983 3,958 t -13.7%
1984 3,599 t -9.1%
1985 4,379 t +21.7%
1986 5,896 t +34.6%
1987 5,444 t -7.7%
1988 5,215 t -4.2%
1989 7,636 t +46.4%
1990 6,382 t -16.4%
1991 7,646 t +19.8%
1992 7,760 t +1.5%
1993 7,245 t -6.6%
1994 6,956 t -4.0%
1995 6,984 t +0.4%
1996 6,423 t -8.0%
1997 7,480 t +16.5%
1998 8,250 t +10.3%
1999 8,749 t +6.0%
2000 9,138 t +4.4%
2001 7,724 t -15.5%
2002 9,102 t +17.8%
2003 9,360 t +2.8%
2004 9,934 t +6.1%
2005 8,776 t -11.7%
2006 9,440 t +7.6%
2007 8,988 t -4.8%
2008 7,590 t -15.6%
2009 8,419 t +10.9%
2010 7,410 t -12.0%
2011 6,910 t -6.7%
2012 5,320 t -23.0%
2013 5,200 t -2.3%
2014 4,910 t -5.6%
2015 8,251 t +68.0%
2016 5,110 t -38.1%
2017 6,987 t +36.7%
2018 7,765 t +11.1%
2019 8,581 t +10.5%
2020 9,187 t +7.1%
2021 12,003 t +30.7%
2022 12,244 t +2.0%
2023 12,440 t +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 4,461 t 0 t 7,636 t 10
1990s 7,388 t 6,382 t 8,749 t 10
2000s 8,847 t 7,590 t 9,934 t 10
2010s 6,644 t 4,910 t 8,581 t 10
2020s 11,468 t 9,187 t 12,440 t 4

Countries ranked near Portugal

  1. 30 Paraguay 14,700 t compare
  2. 31 Lithuania 13,158 t compare
  3. 32 Nicaragua 12,920 t compare
  4. 34 Spain 11,440 t compare
  5. 35 Czechia 9,400 t compare
  6. 36 Hungary 9,358 t compare

See the full ranking of 101 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is whole milk powder — production in Portugal?
Whole milk powder — production in Portugal was 12,440 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest whole milk powder — production recorded in Portugal?
The highest recorded value was 12,440 t in 2023.
What is the lowest whole milk powder — production recorded in Portugal?
The lowest recorded value was 0 t in 1961.
How does Portugal rank for whole milk powder — production?
Portugal ranks 33rd out of 69 countries with data for 2023.
Is whole milk powder — production rising or falling in Portugal?
Over the last ten years it is up 139.2%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk powder — Production. Statizoid updates them automatically from the source API.

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Whole milk powder — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/whole-milk-powder-production/portugal/

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About this data

Indicator
Whole milk powder — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,979 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.