Whole milk, evaporated — Production in Belgium
Belgium: Whole milk, evaporated — Production was 33,448 t in 2023. ▼ Falling
Whole milk, evaporated — Production in Belgium, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Belgium recorded 33,448 t for whole milk, evaporated — production in 2023.
Compared with earlier readings it is up 8.1% on the previous year and up 13.9% over ten years.
Over the whole period, whole milk, evaporated — production in Belgium peaked at 47,000 t in 2002 and was at its lowest, 20,460 t, in 2010.
Belgium ranks 17th of 70 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 24 years of available data.
Whole milk, evaporated — Production in Belgium, year by year
| Year | t | Change |
|---|---|---|
| 2000 | 40,400 t | — |
| 2001 | 45,000 t | +11.4% |
| 2002 | 47,000 t | +4.4% |
| 2003 | 43,500 t | -7.4% |
| 2004 | 47,000 t | +8.0% |
| 2005 | 39,900 t | -15.1% |
| 2006 | 35,930 t | -9.9% |
| 2007 | 35,500 t | -1.2% |
| 2008 | 42,803 t | +20.6% |
| 2009 | 45,846 t | +7.1% |
| 2010 | 20,460 t | -55.4% |
| 2011 | 34,900 t | +70.6% |
| 2012 | 44,980 t | +28.9% |
| 2013 | 29,360 t | -34.7% |
| 2014 | 35,750 t | +21.8% |
| 2015 | 32,633 t | -8.7% |
| 2016 | 33,241 t | +1.9% |
| 2017 | 36,748 t | +10.6% |
| 2018 | 30,567 t | -16.8% |
| 2019 | 31,833 t | +4.1% |
| 2020 | 32,043 t | +0.7% |
| 2021 | 31,556 t | -1.5% |
| 2022 | 30,929 t | -2.0% |
| 2023 | 33,448 t | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 42,288 t | 35,500 t | 47,000 t | 10 |
| 2010s | 33,047 t | 20,460 t | 44,980 t | 10 |
| 2020s | 31,994 t | 30,929 t | 33,448 t | 4 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Agriculture share gdp 0.7302 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7302 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is whole milk, evaporated — production in Belgium?
- Whole milk, evaporated — production in Belgium was 33,448 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk, evaporated — production recorded in Belgium?
- The highest recorded value was 47,000 t in 2002.
- What is the lowest whole milk, evaporated — production recorded in Belgium?
- The lowest recorded value was 20,460 t in 2010.
- How does Belgium rank for whole milk, evaporated — production?
- Belgium ranks 17th out of 70 countries with data for 2023.
- Is whole milk, evaporated — production rising or falling in Belgium?
- Over the last ten years it is up 13.9%. The long-run trend across the full record is falling.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, evaporated — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.