Wheat — Yield in Guatemala

Guatemala: Wheat — Yield was 2,753 kg/ha in 2024. ▲ Rising

Latest (2024)
2,753 kg/ha
Change on year
down 20.1%
World rank
79th
of 133 countries
All-time high
4,713 kg/ha
in 2022
All-time low
731.9 kg/ha
in 1961
Years of data
64
1961–2024

Wheat — Yield in Guatemala, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for wheat — yield in Guatemala is 2,753 kg/ha, measured in 2024.

Compared with earlier readings it is down 20.1% on the previous year and up 26.5% over ten years.

Over the whole period, wheat — yield in Guatemala peaked at 4,713 kg/ha in 2022 and was at its lowest, 731.9 kg/ha, in 1961.

That places Guatemala 79th out of 133 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 929.59 kg/ha 731.9 kg/ha 1,098 kg/ha 9
1970s 1,299 kg/ha 1,100 kg/ha 1,685 kg/ha 10
1980s 1,948 kg/ha 1,462 kg/ha 2,817 kg/ha 10
1990s 2,028 kg/ha 1,963 kg/ha 2,102 kg/ha 10
2000s 2,225 kg/ha 1,915 kg/ha 2,964 kg/ha 10
2010s 2,111 kg/ha 2,024 kg/ha 2,177 kg/ha 10
2020s 3,292 kg/ha 2,624 kg/ha 4,713 kg/ha 5

Countries ranked near Guatemala

  1. 76 Georgia 2,851 kg/ha compare
  2. 77 Montenegro 2,840 kg/ha compare
  3. 78 Kyrgyzstan 2,768 kg/ha compare
  4. 80 Australia and New Zealand 2,638 kg/ha compare
  5. 81 Brazil 2,613 kg/ha compare
  6. 82 Australia 2,612 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is wheat — yield in Guatemala?
Wheat — yield in Guatemala was 2,753 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — yield recorded in Guatemala?
The highest recorded value was 4,713 kg/ha in 2022.
What is the lowest wheat — yield recorded in Guatemala?
The lowest recorded value was 731.9 kg/ha in 1961.
How does Guatemala rank for wheat — yield?
Guatemala ranks 79th out of 133 countries with data for 2024.
Is wheat — yield rising or falling in Guatemala?
Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.