Wheat — Self-sufficiency ratio in Argentina

Argentina: Wheat — Self-sufficiency ratio was 1.56 in 2024. ◆ Volatile

Latest (2024)
1.56
Change on year
up 27.9%
World rank
19th
of 102 countries
All-time high
10.76
in 2016
All-time low
-32.85
in 2022
Years of data
15
2010–2024

Wheat — Self-sufficiency ratio in Argentina, 2010–2024

-30-20-100102010201720242010: 1.82011: 2.12012: 4.62013: 1.42014: 1.22015: 1.42016: 10.82017: 3.52018: 2.72019: 2.22020: 2.12021: 1.82022: -32.92023: 1.22024: 1.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Argentina recorded 1.56 for wheat — self-sufficiency ratio in 2024.

That represents a change of up 27.9% on the previous year and up 24.8% over ten years.

Over the whole period, wheat — self-sufficiency ratio in Argentina peaked at 10.76 in 2016 and was at its lowest, -32.85, in 2022.

That places Argentina 19th out of 102 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.17 1.25 10.76 10
2020s -5.25 -32.85 2.06 5

Countries ranked near Argentina

  1. 16 Croatia 1.81 compare
  2. 17 Serbia 1.74 compare
  3. 18 Poland 1.58 compare
  4. 19 Russian Federation 1.56 compare
  5. 21 Kazakhstan 1.3 compare
  6. 22 Finland 1.07 compare
  7. 22 Sweden 1.07 compare

See the full ranking of 104 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is wheat — self-sufficiency ratio in Argentina?
Wheat — self-sufficiency ratio in Argentina was 1.56 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — self-sufficiency ratio recorded in Argentina?
The highest recorded value was 10.76 in 2016.
What is the lowest wheat — self-sufficiency ratio recorded in Argentina?
The lowest recorded value was -32.85 in 2022.
How does Argentina rank for wheat — self-sufficiency ratio?
Argentina ranks 19th out of 102 countries with data for 2024.
Is wheat — self-sufficiency ratio rising or falling in Argentina?
Over the last ten years it is up 24.8%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 1,300 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK