Wheat — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Wheat — Gross Production Index Number was 112.11 in 2024. ◆ Volatile
Wheat — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, wheat — gross production index number in Low Income Food Deficit Countries (LIFDCs) stood at 112.11. That is the highest value across all 64 years on record.
The figure is up 3.8% on the previous year and up 11.6% over ten years.
Over the whole period, wheat — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 112.11 in 2024 and was at its lowest, 17.02, in 1966.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 18 | — |
| 1962 | 20.66 | +14.8% |
| 1963 | 18.69 | -9.5% |
| 1964 | 19.65 | +5.1% |
| 1965 | 19.98 | +1.7% |
| 1966 | 17.02 | -14.8% |
| 1967 | 20.49 | +20.4% |
| 1968 | 19.51 | -4.8% |
| 1969 | 22.19 | +13.7% |
| 1970 | 19.24 | -13.3% |
| 1971 | 19.67 | +2.2% |
| 1972 | 25.98 | +32.1% |
| 1973 | 21.42 | -17.6% |
| 1974 | 26.92 | +25.7% |
| 1975 | 27.35 | +1.6% |
| 1976 | 28.5 | +4.2% |
| 1977 | 25.19 | -11.6% |
| 1978 | 27.38 | +8.7% |
| 1979 | 24.98 | -8.8% |
| 1980 | 29.08 | +16.4% |
| 1981 | 28.61 | -1.6% |
| 1982 | 26.28 | -8.1% |
| 1983 | 27.48 | +4.6% |
| 1984 | 22.87 | -16.8% |
| 1985 | 25.42 | +11.1% |
| 1986 | 27.43 | +7.9% |
| 1987 | 27.79 | +1.3% |
| 1988 | 28.5 | +2.6% |
| 1989 | 24.63 | -13.6% |
| 1990 | 29.54 | +19.9% |
| 1991 | 30.66 | +3.8% |
| 1992 | 38.51 | +25.6% |
| 1993 | 41.92 | +8.9% |
| 1994 | 45.6 | +8.8% |
| 1995 | 52.89 | +16.0% |
| 1996 | 56.47 | +6.8% |
| 1997 | 56.81 | +0.6% |
| 1998 | 69.5 | +22.3% |
| 1999 | 59.4 | -14.5% |
| 2000 | 56.62 | -4.7% |
| 2001 | 68.34 | +20.7% |
| 2002 | 78.95 | +15.5% |
| 2003 | 86.19 | +9.2% |
| 2004 | 80.35 | -6.8% |
| 2005 | 93.97 | +17.0% |
| 2006 | 92.16 | -1.9% |
| 2007 | 95.32 | +3.4% |
| 2008 | 76.53 | -19.7% |
| 2009 | 101.77 | +33.0% |
| 2010 | 97.99 | -3.7% |
| 2011 | 92.4 | -5.7% |
| 2012 | 100.91 | +9.2% |
| 2013 | 103.57 | +2.6% |
| 2014 | 100.44 | -3.0% |
| 2015 | 103.86 | +3.4% |
| 2016 | 95.7 | -7.9% |
| 2017 | 92.94 | -2.9% |
| 2018 | 87.92 | -5.4% |
| 2019 | 106.36 | +21.0% |
| 2020 | 110.03 | +3.5% |
| 2021 | 100.78 | -8.4% |
| 2022 | 99.59 | -1.2% |
| 2023 | 108.03 | +8.5% |
| 2024 | 112.11 | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19.58 | 17.02 | 22.19 | 9 |
| 1970s | 24.66 | 19.24 | 28.5 | 10 |
| 1980s | 26.81 | 22.87 | 29.08 | 10 |
| 1990s | 48.13 | 29.54 | 69.5 | 10 |
| 2000s | 83.02 | 56.62 | 101.77 | 10 |
| 2010s | 98.21 | 87.92 | 106.36 | 10 |
| 2020s | 106.11 | 99.59 | 112.11 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Rwanda 190.86 compare
- 6 Syrian Arab Republic 115.26 compare
- 7 Namibia 183.47 compare
- 8 Georgia 149.25 compare
- 9 Kuwait 146.62 compare
- 9 United Republic of Tanzania 113.16 compare
- 10 Iraq 146.03 compare
- 10 Republic of Moldova 108.06 compare
- 11 Bolivia (Plurinational State of) 106.22 compare
- 11 Ecuador 140.71 compare
- 12 Ethiopia 138.15 compare
- 12 Türkiye 100.32 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is wheat — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Wheat — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 112.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 112.11 in 2024.
- What is the lowest wheat — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 17.02 in 1966.
- How does Low Income Food Deficit Countries (LIFDCs) rank for wheat — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 26 groups with data for 2024.
- Is wheat — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 11.6%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.