Wheat — Area harvested in Switzerland

Switzerland: Wheat — Area harvested was 84,993 ha in 2024. ▼ Falling

Latest (2024)
84,993 ha
Change on year
down 2.4%
World rank
71st
of 124 countries
All-time high
116,460 ha
in 1961
All-time low
84,993 ha
in 2024
Years of data
64
1961–2024

Wheat — Area harvested in Switzerland, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, wheat — area harvested in Switzerland stood at 84,993 ha. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 2.4% on the previous year and down 2.0% over ten years.

Over the whole period, wheat — area harvested in Switzerland peaked at 116,460 ha in 1961 and was at its lowest, 84,993 ha, in 2024.

Switzerland ranks 71st of 124 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Wheat — Area harvested in Switzerland, year by year

Annual values for Wheat — Area harvested in Switzerland, 1961 to 2024.
Year ha Change
1961 116,460 ha —
1962 108,620 ha -6.7%
1963 105,380 ha -3.0%
1964 106,602 ha +1.2%
1965 109,213 ha +2.4%
1966 107,710 ha -1.4%
1967 105,720 ha -1.8%
1968 108,020 ha +2.2%
1969 107,460 ha -0.5%
1970 97,520 ha -9.2%
1971 94,930 ha -2.7%
1972 97,500 ha +2.7%
1973 91,170 ha -6.5%
1974 88,720 ha -2.7%
1975 89,788 ha +1.2%
1976 90,990 ha +1.3%
1977 89,280 ha -1.9%
1978 88,860 ha -0.5%
1979 86,040 ha -3.2%
1980 90,400 ha +5.1%
1981 86,880 ha -3.9%
1982 88,330 ha +1.7%
1983 91,080 ha +3.1%
1984 95,300 ha +4.6%
1985 96,898 ha +1.7%
1986 96,450 ha -0.5%
1987 95,240 ha -1.3%
1988 93,800 ha -1.5%
1989 98,730 ha +5.3%
1990 99,794 ha +1.1%
1991 98,140 ha -1.7%
1992 97,110 ha -1.0%
1993 96,630 ha -0.5%
1994 103,290 ha +6.9%
1995 102,574 ha -0.7%
1996 100,726 ha -1.8%
1997 97,778 ha -2.9%
1998 97,595 ha -0.2%
1999 94,109 ha -3.6%
2000 95,617 ha +1.6%
2001 91,734 ha -4.1%
2002 91,675 ha -0.1%
2003 86,429 ha -5.7%
2004 88,170 ha +2.0%
2005 92,696 ha +5.1%
2006 93,549 ha +0.9%
2007 90,948 ha -2.8%
2008 91,492 ha +0.6%
2009 91,328 ha -0.2%
2010 91,150 ha -0.2%
2011 87,868 ha -3.6%
2012 89,260 ha +1.6%
2013 89,100 ha -0.2%
2014 86,759 ha -2.6%
2015 88,049 ha +1.5%
2016 88,484 ha +0.5%
2017 87,061 ha -1.6%
2018 87,725 ha +0.8%
2019 86,493 ha -1.4%
2020 85,023 ha -1.7%
2021 89,326 ha +5.1%
2022 89,041 ha -0.3%
2023 87,057 ha -2.2%
2024 84,993 ha -2.4%

Switzerland compared with similar countries

  • Switzerland's 84,993 ha is below the median for high income countries, which is 214,750 ha, 40% of the median. (41 countries reporting)
  • Switzerland's 84,993 ha is below the median for Europe & Central Asia, which is 363,655 ha, 23% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 108,354 ha 105,380 ha 116,460 ha 9
1970s 91,480 ha 86,040 ha 97,520 ha 10
1980s 93,311 ha 86,880 ha 98,730 ha 10
1990s 98,775 ha 94,109 ha 103,290 ha 10
2000s 91,364 ha 86,429 ha 95,617 ha 10
2010s 88,195 ha 86,493 ha 91,150 ha 10
2020s 87,088 ha 84,993 ha 89,326 ha 5

Countries ranked near Switzerland

  1. 68 Zimbabwe 111,044 ha compare
  2. 69 Kenya 102,560 ha compare
  3. 70 Netherlands (Kingdom of the) 95,850 ha compare
  4. 72 North Macedonia 67,226 ha compare
  5. 73 Yemen 63,748 ha compare
  6. 74 Norway 59,184 ha compare

See the full ranking of 164 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is wheat — area harvested in Switzerland?
Wheat — area harvested in Switzerland was 84,993 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — area harvested recorded in Switzerland?
The highest recorded value was 116,460 ha in 1961.
What is the lowest wheat — area harvested recorded in Switzerland?
The lowest recorded value was 84,993 ha in 2024.
How does Switzerland rank for wheat — area harvested?
Switzerland ranks 71st out of 124 countries with data for 2024.
Is wheat — area harvested rising or falling in Switzerland?
Over the last ten years it is down 2.0%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Area harvested. Statizoid updates them automatically from the source API.

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Wheat — Area harvested in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/wheat-area-harvested/switzerland/

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About this data

Indicator
Wheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.