Wheat — Area harvested in South-Eastern Asia
South-Eastern Asia: Wheat — Area harvested was 56,296 ha in 2024. ▬ Flat
Wheat — Area harvested in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for wheat — area harvested in South-Eastern Asia is 56,296 ha, measured in 2024.
The figure is down 5.1% on the previous year and down 43.7% over ten years.
Over the whole period, wheat — area harvested in South-Eastern Asia peaked at 151,770 ha in 1966 and was at its lowest, 24,156 ha, in 1961.
South-Eastern Asia ranks 25th of 26 groups on this measure, in the bottom quarter.
Wheat — Area harvested in South-Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 24,156 ha | — |
| 1962 | 35,917 ha | +48.7% |
| 1963 | 58,110 ha | +61.8% |
| 1964 | 80,107 ha | +37.9% |
| 1965 | 111,356 ha | +39.0% |
| 1966 | 151,770 ha | +36.3% |
| 1967 | 134,148 ha | -11.6% |
| 1968 | 88,753 ha | -33.8% |
| 1969 | 55,177 ha | -37.8% |
| 1970 | 60,216 ha | +9.1% |
| 1971 | 64,233 ha | +6.7% |
| 1972 | 48,925 ha | -23.8% |
| 1973 | 48,721 ha | -0.4% |
| 1974 | 54,126 ha | +11.1% |
| 1975 | 85,309 ha | +57.6% |
| 1976 | 86,669 ha | +1.6% |
| 1977 | 86,979 ha | +0.4% |
| 1978 | 91,354 ha | +5.0% |
| 1979 | 82,662 ha | -9.5% |
| 1980 | 82,114 ha | -0.7% |
| 1981 | 105,196 ha | +28.1% |
| 1982 | 92,884 ha | -11.7% |
| 1983 | 102,966 ha | +10.9% |
| 1984 | 133,961 ha | +30.1% |
| 1985 | 118,334 ha | -11.7% |
| 1986 | 111,056 ha | -6.2% |
| 1987 | 111,163 ha | +0.1% |
| 1988 | 120,365 ha | +8.3% |
| 1989 | 121,692 ha | +1.1% |
| 1990 | 130,853 ha | +7.5% |
| 1991 | 148,168 ha | +13.2% |
| 1992 | 146,246 ha | -1.3% |
| 1993 | 115,726 ha | -20.9% |
| 1994 | 107,837 ha | -6.8% |
| 1995 | 91,997 ha | -14.7% |
| 1996 | 91,345 ha | -0.7% |
| 1997 | 88,911 ha | -2.7% |
| 1998 | 97,111 ha | +9.2% |
| 1999 | 106,356 ha | +9.5% |
| 2000 | 81,276 ha | -23.6% |
| 2001 | 80,315 ha | -1.2% |
| 2002 | 84,528 ha | +5.2% |
| 2003 | 96,296 ha | +13.9% |
| 2004 | 108,851 ha | +13.0% |
| 2005 | 113,325 ha | +4.1% |
| 2006 | 93,126 ha | -17.8% |
| 2007 | 99,593 ha | +6.9% |
| 2008 | 100,820 ha | +1.2% |
| 2009 | 104,853 ha | +4.0% |
| 2010 | 102,837 ha | -1.9% |
| 2011 | 96,727 ha | -5.9% |
| 2012 | 100,703 ha | +4.1% |
| 2013 | 102,372 ha | +1.7% |
| 2014 | 99,956 ha | -2.4% |
| 2015 | 97,574 ha | -2.4% |
| 2016 | 87,806 ha | -10.0% |
| 2017 | 66,708 ha | -24.0% |
| 2018 | 63,208 ha | -5.2% |
| 2019 | 60,159 ha | -4.8% |
| 2020 | 57,889 ha | -3.8% |
| 2021 | 54,805 ha | -5.3% |
| 2022 | 53,688 ha | -2.0% |
| 2023 | 59,292 ha | +10.4% |
| 2024 | 56,296 ha | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 82,166 ha | 24,156 ha | 151,770 ha | 9 |
| 1970s | 70,919 ha | 48,721 ha | 91,354 ha | 10 |
| 1980s | 109,973 ha | 82,114 ha | 133,961 ha | 10 |
| 1990s | 112,455 ha | 88,911 ha | 148,168 ha | 10 |
| 2000s | 96,298 ha | 80,315 ha | 113,325 ha | 10 |
| 2010s | 87,805 ha | 60,159 ha | 102,837 ha | 10 |
| 2020s | 56,394 ha | 53,688 ha | 59,292 ha | 5 |
Countries ranked near South-Eastern Asia
- 22 Algeria 1.80 million ha compare
- 23 Morocco 1.76 million ha compare
- 24 Italy 1.70 million ha compare
- 25 Yugoslav SFR 1.55 million ha compare
- 26 United Kingdom of Great Britain and Northern Ireland 1.53 million ha compare
- 27 Egypt 1.39 million ha compare
- 28 Uzbekistan 1.24 million ha compare
More agriculture & rural data for South-Eastern Asia
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.7 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.5226 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -26 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -25.91 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 0.3366 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.5682 % change on previous year (2024)
Frequently asked questions
- What is wheat — area harvested in South-Eastern Asia?
- Wheat — area harvested in South-Eastern Asia was 56,296 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — area harvested recorded in South-Eastern Asia?
- The highest recorded value was 151,770 ha in 1966.
- What is the lowest wheat — area harvested recorded in South-Eastern Asia?
- The lowest recorded value was 24,156 ha in 1961.
- How does South-Eastern Asia rank for wheat — area harvested?
- South-Eastern Asia ranks 25th out of 26 groups with data for 2024.
- Is wheat — area harvested rising or falling in South-Eastern Asia?
- Over the last ten years it is down 43.7%. The long-run trend across the full record is flat.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.