Wheat — Area harvested in Kyrgyzstan

Kyrgyzstan: Wheat — Area harvested was 240,182 ha in 2024. ▼ Falling

Latest (2024)
240,182 ha
Change on year
up 4.2%
World rank
55th
of 124 countries
All-time high
549,600 ha
in 1997
All-time low
230,497 ha
in 2023
Years of data
33
1992–2024

Wheat — Area harvested in Kyrgyzstan, 1992–2024

0200.0k400.0k600.0k1992200820241992: 248.4k ha1993: 338.3k ha1994: 333.1k ha1995: 363.9k ha1996: 451.5k ha1997: 549.6k ha1998: 510.5k ha1999: 482.7k ha2000: 443.7k ha2001: 478.5k ha2002: 505.1k ha2003: 428.7k ha2004: 410.1k ha2005: 423.9k ha2006: 406.3k ha2007: 354.7k ha2008: 384.6k ha2009: 402.0k ha2010: 375.2k ha2011: 373.0k ha2012: 322.7k ha2013: 346.4k ha2014: 339.0k ha2015: 297.3k ha2016: 270.4k ha2017: 249.9k ha2018: 253.8k ha2019: 239.6k ha2020: 247.0k ha2021: 249.6k ha2022: 233.1k ha2023: 230.5k ha2024: 240.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, wheat — area harvested in Kyrgyzstan stood at 240,182 ha.

The figure is up 4.2% on the previous year and down 29.2% over ten years.

Over the whole period, wheat — area harvested in Kyrgyzstan peaked at 549,600 ha in 1997 and was at its lowest, 230,497 ha, in 2023.

Kyrgyzstan ranks 55th of 124 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Wheat — Area harvested in Kyrgyzstan, year by year

Annual values for Wheat — Area harvested in Kyrgyzstan, 1992 to 2024.
Year ha Change
1992 248,400 ha —
1993 338,300 ha +36.2%
1994 333,100 ha -1.5%
1995 363,900 ha +9.2%
1996 451,500 ha +24.1%
1997 549,600 ha +21.7%
1998 510,500 ha -7.1%
1999 482,700 ha -5.4%
2000 443,688 ha -8.1%
2001 478,470 ha +7.8%
2002 505,100 ha +5.6%
2003 428,652 ha -15.1%
2004 410,052 ha -4.3%
2005 423,948 ha +3.4%
2006 406,260 ha -4.2%
2007 354,699 ha -12.7%
2008 384,600 ha +8.4%
2009 402,002 ha +4.5%
2010 375,238 ha -6.7%
2011 372,967 ha -0.6%
2012 322,679 ha -13.5%
2013 346,410 ha +7.4%
2014 339,027 ha -2.1%
2015 297,289 ha -12.3%
2016 270,439 ha -9.0%
2017 249,860 ha -7.6%
2018 253,804 ha +1.6%
2019 239,594 ha -5.6%
2020 247,028 ha +3.1%
2021 249,607 ha +1.0%
2022 233,057 ha -6.6%
2023 230,497 ha -1.1%
2024 240,182 ha +4.2%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 240,182 ha is above the median for lower middle income countries, which is 55,000 ha, 4.4× the median. (25 countries reporting)
  • Kyrgyzstan's 240,182 ha is below the median for Europe & Central Asia, which is 363,655 ha, 66% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 409,750 ha 248,400 ha 549,600 ha 8
2000s 423,747 ha 354,699 ha 505,100 ha 10
2010s 306,731 ha 239,594 ha 375,238 ha 10
2020s 240,074 ha 230,497 ha 249,607 ha 5

Countries ranked near Kyrgyzstan

  1. 52 Uruguay 302,863 ha compare
  2. 53 Austria 274,230 ha compare
  3. 54 Tajikistan 270,641 ha compare
  4. 56 Japan 231,800 ha compare
  5. 57 Finland 214,750 ha compare
  6. 58 Chile 198,067 ha compare

See the full ranking of 164 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is wheat — area harvested in Kyrgyzstan?
Wheat — area harvested in Kyrgyzstan was 240,182 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — area harvested recorded in Kyrgyzstan?
The highest recorded value was 549,600 ha in 1997.
What is the lowest wheat — area harvested recorded in Kyrgyzstan?
The lowest recorded value was 230,497 ha in 2023.
How does Kyrgyzstan rank for wheat — area harvested?
Kyrgyzstan ranks 55th out of 124 countries with data for 2024.
Is wheat — area harvested rising or falling in Kyrgyzstan?
Over the last ten years it is down 29.2%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Area harvested. Statizoid updates them automatically from the source API.

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Wheat — Area harvested in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/wheat-area-harvested/kyrgyz-republic/

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About this data

Indicator
Wheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.