Wheat & Wheat Flour — Food aid received in Americas

Americas: Wheat & Wheat Flour — Food aid received was 19,070 t in 2015. ◆ Volatile

Latest (2015)
19,070 t
Change on year
up 7.1%
Rank
10th
of 25 groups
All-time high
1.48 million t
in 1988
All-time low
17,800 t
in 2014
Years of data
27
1988–2015

Wheat & Wheat Flour — Food aid received in Americas, 1988–2015

0500.0k1.0M1.5M1988200120151988: 1.5M t1989: 978.7k t1990: 1.2M t1991: 1.2M t1992: 990.8k t1993: 1.1M t1994: 768.3k t1995: 363.0k t1996: 374.5k t1997: 343.2k t1998: 438.0k t1999: 624.8k t2000: 396.3k t2001: 455.7k t2002: 694.0k t2003: 260.1k t2004: 292.5k t2005: 301.2k t2006: 239.0k t2007: 161.5k t2008: 77.2k t2009: 87.5k t2010: 76.0k t2011: 51.1k t2012: 32.3k t2014: 17.8k t2015: 19.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for wheat & wheat flour — food aid received in Americas is 19,070 t, measured in 2015.

The figure is up 7.1% on the previous year and down 93.7% over ten years.

Over the whole period, wheat & wheat flour — food aid received in Americas peaked at 1.48 million t in 1988 and was at its lowest, 17,800 t, in 2014.

Americas ranks 10th of 25 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat & Wheat Flour — Food aid received in Americas, year by year

Annual values for Wheat & Wheat Flour — Food aid received in Americas, 1988 to 2015.
Year t Change
1988 1.48 million t
1989 978,707 t -33.9%
1990 1.15 million t +17.5%
1991 1.19 million t +3.1%
1992 990,790 t -16.4%
1993 1.05 million t +6.4%
1994 768,344 t -27.1%
1995 363,024 t -52.8%
1996 374,486 t +3.2%
1997 343,233 t -8.3%
1998 438,036 t +27.6%
1999 624,788 t +42.6%
2000 396,330 t -36.6%
2001 455,719 t +15.0%
2002 693,976 t +52.3%
2003 260,094 t -62.5%
2004 292,485 t +12.5%
2005 301,224 t +3.0%
2006 239,014 t -20.7%
2007 161,510 t -32.4%
2008 77,240 t -52.2%
2009 87,461 t +13.2%
2010 76,039 t -13.1%
2011 51,125 t -32.8%
2012 32,340 t -36.7%
2014 17,800 t -45.0%
2015 19,070 t +7.1%

Averages by decade

DecadeAverage LowestHighest Years
1980s 1.23 million t 978,707 t 1.48 million t 2
1990s 729,260 t 343,233 t 1.19 million t 10
2000s 296,505 t 77,240 t 693,976 t 10
2010s 39,275 t 17,800 t 76,039 t 5

Countries ranked near Americas

  1. 7 China (excluding Hong Kong & Macao) 43,450 t compare
  2. 8 Peru 41,495 t compare
  3. 9 Honduras 31,770 t compare
  4. 10 Pakistan 30,745 t compare
  5. 11 El Salvador 30,000 t compare
  6. 12 Brazil 28,960 t compare
  7. 13 Kenya 25,809 t compare

See the full ranking of 125 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is wheat & wheat flour — food aid received in Americas?
Wheat & wheat flour — food aid received in Americas was 19,070 t in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat & wheat flour — food aid received recorded in Americas?
The highest recorded value was 1.48 million t in 1988.
What is the lowest wheat & wheat flour — food aid received recorded in Americas?
The lowest recorded value was 17,800 t in 2014.
How does Americas rank for wheat & wheat flour — food aid received?
Americas ranks 10th out of 25 groups with data for 2015.
Is wheat & wheat flour — food aid received rising or falling in Americas?
Over the last ten years it is down 93.7%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat & Wheat Flour — Food aid received. Statizoid updates them automatically from the source API.

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Wheat & Wheat Flour — Food aid received in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/wheat-and-wheat-flour-food-aid-received/americas/

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About this data

Indicator
Wheat & Wheat Flour — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 2,240 data points, 1988–2016
Last refreshed