Wheat and products — Seed in Iran (Islamic Republic of)
Iran (Islamic Republic of): Wheat and products — Seed was 957 1000 t in 2023. ◆ Volatile
Wheat and products — Seed in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — seed in Iran (Islamic Republic of) is 957 1000 t, measured in 2023.
The figure is down 0.2% on the previous year and up 538.0% over ten years.
Over the whole period, wheat and products — seed in Iran (Islamic Republic of) peaked at 959 1000 t in 2022 and was at its lowest, 143 1000 t, in 2015.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Seed in Iran (Islamic Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 150 1000 t | — |
| 2011 | 150 1000 t | +0.0% |
| 2012 | 151 1000 t | +0.7% |
| 2013 | 150 1000 t | -0.7% |
| 2014 | 150 1000 t | +0.0% |
| 2015 | 143 1000 t | -4.7% |
| 2016 | 147 1000 t | +2.8% |
| 2017 | 158 1000 t | +7.5% |
| 2018 | 160 1000 t | +1.3% |
| 2019 | 941 1000 t | +488.1% |
| 2020 | 940 1000 t | -0.1% |
| 2021 | 806 1000 t | -14.3% |
| 2022 | 959 1000 t | +19.0% |
| 2023 | 957 1000 t | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 230 1000 t | 143 1000 t | 941 1000 t | 10 |
| 2020s | 915.5 1000 t | 806 1000 t | 959 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
- 1 Russian Federation 7,625 1000 t compare
- 2 China (People’s Republic of) 4,038 1000 t compare
- 3 China, mainland 4,037 1000 t compare
- 4 India 3,027 1000 t compare
- 5 Kazakhstan 1,697 1000 t compare
- 6 Romania 1,270 1000 t compare
More agriculture & rural data for Iran (Islamic Republic of)
- Tomatoes — Area harvested, annual growth rate -5.67 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -2.46 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Index Number 57.96 (2024)
- Raw milk of cattle — Gross per capita Production Index Number 105.11 (2024)
- Raw milk of cattle — Gross Production Index Number 116.64 (2024)
- Potatoes — Gross per capita Production Index Number 52.3 (2024)
- Potatoes — Gross Production Index Number 57.96 (2024)
- Milk, Total — Gross per capita Production Index Number 104.56 (2024)
- Non Food — Gross Production Index Number 87.06 (2024)
Frequently asked questions
- What is wheat and products — seed in Iran (Islamic Republic of)?
- Wheat and products — seed in Iran (Islamic Republic of) was 957 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — seed recorded in Iran (Islamic Republic of)?
- The highest recorded value was 959 1000 t in 2022.
- What is the lowest wheat and products — seed recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 143 1000 t in 2015.
- How does Iran (Islamic Republic of) rank for wheat and products — seed?
- Iran (Islamic Republic of) ranks 3rd out of 14 regions with data for 2023.
- Is wheat and products — seed rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 538.0%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.