Wheat and products — Residuals in Uruguay
Uruguay: Wheat and products — Residuals was -8 1000 t in 2023. ◆ Volatile
Wheat and products — Residuals in Uruguay, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — residuals in Uruguay is -8 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 700.0% over five years.
Over the whole period, wheat and products — residuals in Uruguay peaked at 0 1000 t in 2010 and was at its lowest, -8 1000 t, in 2022.
That places Uruguay 156th out of 182 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.3 1000 t | -1 1000 t | 0 1000 t | 10 |
| 2020s | -5.25 1000 t | -8 1000 t | -2 1000 t | 4 |
Countries ranked near Uruguay
- 154 Mozambique -5 1000 t compare
- 154 Oman -5 1000 t compare
- 157 China, mainland -10 1000 t compare
- 157 China -10 1000 t compare
- 157 Estonia -10 1000 t compare
- 157 Uzbekistan -10 1000 t compare
- 157 Türkiye -10 1000 t compare
More agriculture & rural data for Uruguay
- Agriculture share gdp 6.38 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.38 (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 4.3% (2025)
- Rural population growth -1.3% (2025)
- Rural population 147,108 (2025)
- Agriculture, forestry, and fishing, value added 6.4% (2025)
- Agriculture, forestry, and fishing, value added 5.45 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,350 t (2024)
Frequently asked questions
- What is wheat and products — residuals in Uruguay?
- Wheat and products — residuals in Uruguay was -8 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — residuals recorded in Uruguay?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest wheat and products — residuals recorded in Uruguay?
- The lowest recorded value was -8 1000 t in 2022.
- How does Uruguay rank for wheat and products — residuals?
- Uruguay ranks 156th out of 182 countries with data for 2023.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.