Wheat and products — Other uses in Belarus

Belarus: Wheat and products — Other uses was 30 1000 t in 2023. ◆ Volatile

Latest (2023)
30 1000 t
Change on year
down 87.9%
World rank
39th
of 127 countries
All-time high
248 1000 t
in 2022
All-time low
9 1000 t
in 2010
Years of data
14
2010–2023

Wheat and products — Other uses in Belarus, 2010–2023

0501001502002502010201620232010: 9 1000 t2011: 14 1000 t2012: 21 1000 t2013: 14 1000 t2014: 24 1000 t2015: 25 1000 t2016: 17 1000 t2017: 22 1000 t2018: 17 1000 t2019: 162 1000 t2020: 143 1000 t2021: 90 1000 t2022: 248 1000 t2023: 30 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — other uses in Belarus stood at 30 1000 t.

The figure is down 87.9% on the previous year and up 114.3% over ten years.

Over the whole period, wheat and products — other uses in Belarus peaked at 248 1000 t in 2022 and was at its lowest, 9 1000 t, in 2010.

That places Belarus 39th out of 127 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat and products — Other uses in Belarus, year by year

Annual values for Wheat and products — Other uses (non-food) in Belarus, 2010 to 2023.
Year 1000 t Change
2010 9 1000 t
2011 14 1000 t +55.6%
2012 21 1000 t +50.0%
2013 14 1000 t -33.3%
2014 24 1000 t +71.4%
2015 25 1000 t +4.2%
2016 17 1000 t -32.0%
2017 22 1000 t +29.4%
2018 17 1000 t -22.7%
2019 162 1000 t +852.9%
2020 143 1000 t -11.7%
2021 90 1000 t -37.1%
2022 248 1000 t +175.6%
2023 30 1000 t -87.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 32.5 1000 t 9 1000 t 162 1000 t 10
2020s 127.75 1000 t 30 1000 t 248 1000 t 4

Countries ranked near Belarus

  1. 36 Argentina 51 1000 t compare
  2. 37 China, Taiwan Province of 47 1000 t compare
  3. 38 North Macedonia 43 1000 t compare
  4. 40 Ireland 27 1000 t compare
  5. 41 New Zealand 22 1000 t compare
  6. 42 Denmark 20 1000 t compare
  7. 42 Spain 20 1000 t compare

See the full ranking of 169 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is wheat and products — other uses in Belarus?
Wheat and products — other uses in Belarus was 30 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — other uses recorded in Belarus?
The highest recorded value was 248 1000 t in 2022.
What is the lowest wheat and products — other uses recorded in Belarus?
The lowest recorded value was 9 1000 t in 2010.
How does Belarus rank for wheat and products — other uses?
Belarus ranks 39th out of 127 countries with data for 2023.
Is wheat and products — other uses rising or falling in Belarus?
Over the last ten years it is up 114.3%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Other uses (non-food). Statizoid updates them automatically from the source API.

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Wheat and products — Other uses in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-other-uses-non-food/belarus/

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About this data

Indicator
Wheat and products — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 2,109 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.