Wheat and products — Import quantity in France

France: Wheat and products — Import quantity was 3,963 1000 t in 2023. ▲ Rising

Latest (2023)
3,963 1000 t
Change on year
down 0.5%
World rank
25th
of 182 countries
All-time high
4,112 1000 t
in 2016
All-time low
3,370 1000 t
in 2011
Years of data
14
2010–2023

Wheat and products — Import quantity in France, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 3.6k 1000 t2011: 3.4k 1000 t2012: 3.5k 1000 t2013: 3.4k 1000 t2014: 3.7k 1000 t2015: 3.8k 1000 t2016: 4.1k 1000 t2017: 3.9k 1000 t2018: 3.6k 1000 t2019: 3.7k 1000 t2020: 3.5k 1000 t2021: 3.7k 1000 t2022: 4.0k 1000 t2023: 4.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

France recorded 3,963 1000 t for wheat and products — import quantity in 2023.

The figure is down 0.5% on the previous year and up 16.3% over ten years.

Over the whole period, wheat and products — import quantity in France peaked at 4,112 1000 t in 2016 and was at its lowest, 3,370 1000 t, in 2011.

That places France 25th out of 182 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3,664 1000 t 3,370 1000 t 4,112 1000 t 10
2020s 3,798 1000 t 3,522 1000 t 3,984 1000 t 4

Countries ranked near France

  1. 22 Mexico 4,467 1000 t compare
  2. 23 Thailand 4,381 1000 t compare
  3. 24 Kazakhstan 3,985 1000 t compare
  4. 26 Iraq 3,813 1000 t compare
  5. 27 Afghanistan 3,576 1000 t compare
  6. 28 Iran (Islamic Republic of) 3,513 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is wheat and products — import quantity in France?
Wheat and products — import quantity in France was 3,963 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — import quantity recorded in France?
The highest recorded value was 4,112 1000 t in 2016.
What is the lowest wheat and products — import quantity recorded in France?
The lowest recorded value was 3,370 1000 t in 2011.
How does France rank for wheat and products — import quantity?
France ranks 25th out of 182 countries with data for 2023.
Is wheat and products — import quantity rising or falling in France?
Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.