Wheat and products — Food supply quantity in Nauru

Nauru: Wheat and products — Food supply quantity was 101.69 kg/cap in 2023. ▲ Rising

Latest (2023)
101.69 kg/cap
Change on year
up 1.4%
World rank
63rd
of 194 countries
All-time high
101.69 kg/cap
in 2023
All-time low
78.31 kg/cap
in 2021
Years of data
5
2019–2023

Wheat and products — Food supply quantity in Nauru, 2019–2023

02550751002019202120232019: 82.7 kg/cap2020: 100.4 kg/cap2021: 78.3 kg/cap2022: 100.2 kg/cap2023: 101.7 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

The most recent figure for wheat and products — food supply quantity in Nauru is 101.69 kg/cap, measured in 2023. That is the highest value across all 5 years on record.

Compared with earlier readings it is up 1.4% on the previous year and up 23.0% over five years.

Nauru ranks 63rd of 194 countries on this measure, in the middle of the range.

Wheat and products — Food supply quantity in Nauru, year by year

Annual values for Wheat and products — Food supply quantity (kg/capita/yr) in Nauru, 2019 to 2023.
Year kg/cap Change
2019 82.68 kg/cap
2020 100.43 kg/cap +21.5%
2021 78.31 kg/cap -22.0%
2022 100.24 kg/cap +28.0%
2023 101.69 kg/cap +1.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 82.68 kg/cap 82.68 kg/cap 82.68 kg/cap 1
2020s 95.17 kg/cap 78.31 kg/cap 101.69 kg/cap 4

Countries ranked near Nauru

  1. 60 Slovakia 104.41 kg/cap compare
  2. 61 France 103.34 kg/cap compare
  3. 62 Poland 103.15 kg/cap compare
  4. 63 Nauru 101.69 kg/cap compare
  5. 65 Seychelles 101.67 kg/cap compare
  6. 66 Sweden 100.58 kg/cap compare

See the full ranking of 224 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is wheat and products — food supply quantity in Nauru?
Wheat and products — food supply quantity in Nauru was 101.69 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — food supply quantity recorded in Nauru?
The highest recorded value was 101.69 kg/cap in 2023.
What is the lowest wheat and products — food supply quantity recorded in Nauru?
The lowest recorded value was 78.31 kg/cap in 2021.
How does Nauru rank for wheat and products — food supply quantity?
Nauru ranks 63rd out of 194 countries with data for 2023.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Wheat and products — Food supply quantity in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-food-supply-quantity-kg-capita-yr/nauru/

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About this data

Indicator
Wheat and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.