Wheat and products — Fat supply quantity in Micronesia

Micronesia: Wheat and products — Fat supply quantity was 634.34 t in 2023. ◆ Volatile

Latest (2023)
634.34 t
Change on year
up 4.9%
World rank
175th
of 194 countries
All-time high
634.34 t
in 2023
All-time low
68.2 t
in 2013
Years of data
14
2010–2023

Wheat and products — Fat supply quantity in Micronesia, 2010–2023

02004006002010201620232010: 89.3 t2011: 76.8 t2012: 72.7 t2013: 68.2 t2014: 68.8 t2015: 97.5 t2016: 76.4 t2017: 125 t2018: 121.9 t2019: 613.4 t2020: 497 t2021: 630.8 t2022: 604.7 t2023: 634.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Micronesia recorded 634.34 t for wheat and products — fat supply quantity in 2023. That is the highest value across all 14 years on record.

The figure is up 4.9% on the previous year and up 830.1% over ten years.

Over the whole period, wheat and products — fat supply quantity in Micronesia peaked at 634.34 t in 2023 and was at its lowest, 68.2 t, in 2013.

Micronesia ranks 175th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat and products — Fat supply quantity in Micronesia, year by year

Annual values for Wheat and products — Fat supply quantity (t) in Micronesia, 2010 to 2023.
Year t Change
2010 89.32 t —
2011 76.85 t -14.0%
2012 72.73 t -5.4%
2013 68.2 t -6.2%
2014 68.79 t +0.9%
2015 97.55 t +41.8%
2016 76.44 t -21.6%
2017 125.01 t +63.5%
2018 121.88 t -2.5%
2019 613.41 t +403.3%
2020 497.01 t -19.0%
2021 630.78 t +26.9%
2022 604.67 t -4.1%
2023 634.34 t +4.9%

Biggest year-on-year movements

Years where Wheat and products — Fat supply quantity in Micronesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +403.3% 121.88 t 613.41 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 141.02 t 68.2 t 613.41 t 10
2020s 591.7 t 497.01 t 634.34 t 4

Countries ranked near Micronesia

  1. 172 Fiji 701.05 t compare
  2. 173 Belize 677.82 t compare
  3. 174 Solomon Islands 645.49 t compare
  4. 176 Cabo Verde 587.12 t compare
  5. 177 Guinea-Bissau 511.78 t compare
  6. 178 Barbados 463.22 t compare

See the full ranking of 224 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is wheat and products — fat supply quantity in Micronesia?
Wheat and products — fat supply quantity in Micronesia was 634.34 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — fat supply quantity recorded in Micronesia?
The highest recorded value was 634.34 t in 2023.
What is the lowest wheat and products — fat supply quantity recorded in Micronesia?
The lowest recorded value was 68.2 t in 2013.
How does Micronesia rank for wheat and products — fat supply quantity?
Micronesia ranks 175th out of 194 countries with data for 2023.
Is wheat and products — fat supply quantity rising or falling in Micronesia?
Over the last ten years it is up 830.1%. The long-run trend across the full record is volatile.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Wheat and products — Fat supply quantity in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-fat-supply-quantity-t/micronesia/

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About this data

Indicator
Wheat and products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.