Walnuts, in shell — Yield in Yugoslav SFR

Yugoslav SFR: Walnuts, in shell — Yield was 1,502 kg/ha in 1991. ▲ Rising

Latest (1991)
1,502 kg/ha
Change on year
unchanged
World rank
43rd
of 64 countries
All-time high
1,729 kg/ha
in 1989
All-time low
1,068 kg/ha
in 1988
Years of data
7
1985–1991

Walnuts, in shell — Yield in Yugoslav SFR, 1985–1991

05001.0k1.5k1985198819911985: 1.2k kg/ha1986: 1.3k kg/ha1987: 1.2k kg/ha1988: 1.1k kg/ha1989: 1.7k kg/ha1990: 1.5k kg/ha1991: 1.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1991, walnuts, in shell — yield in Yugoslav SFR stood at 1,502 kg/ha.

The figure is up 24.5% over ten years.

Yugoslav SFR ranks 43rd of 64 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,299 kg/ha 1,068 kg/ha 1,729 kg/ha 5
1990s 1,502 kg/ha 1,502 kg/ha 1,502 kg/ha 2

Countries ranked near Yugoslav SFR

  1. 40 Serbia and Montenegro 1,832 kg/ha
  2. 41 Montenegro 1,652 kg/ha
  3. 42 Spain 1,530 kg/ha compare
  4. 44 Burkina Faso 1,470 kg/ha
  5. 45 Morocco 1,421 kg/ha compare
  6. 46 Georgia 1,404 kg/ha

See the full ranking of 88 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is walnuts, in shell — yield in Yugoslav SFR?
Walnuts, in shell — yield in Yugoslav SFR was 1,502 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest walnuts, in shell — yield recorded in Yugoslav SFR?
The highest recorded value was 1,729 kg/ha in 1989.
What is the lowest walnuts, in shell — yield recorded in Yugoslav SFR?
The lowest recorded value was 1,068 kg/ha in 1988.
How does Yugoslav SFR rank for walnuts, in shell — yield?
Yugoslav SFR ranks 43rd out of 64 countries with data for 1991.
Is walnuts, in shell — yield rising or falling in Yugoslav SFR?
Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Yield. Statizoid updates them automatically from the source API.

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About this data

Indicator
Walnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,546 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.