Walnuts, in shell — Production in Morocco

Morocco: Walnuts, in shell — Production was 11,248 t in 2024. ◆ Volatile

Latest (2024)
11,248 t
Change on year
up 14.2%
World rank
29th
of 66 countries
All-time high
25,065 t
in 2021
All-time low
900 t
in 1992
Years of data
64
1961–2024

Walnuts, in shell — Production in Morocco, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for walnuts, in shell — production in Morocco is 11,248 t, measured in 2024.

Compared with earlier readings it is up 14.2% on the previous year and down 10.1% over ten years.

Over the whole period, walnuts, in shell — production in Morocco peaked at 25,065 t in 2021 and was at its lowest, 900 t, in 1992.

Morocco ranks 29th of 66 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Walnuts, in shell — Production in Morocco, year by year

Annual values for Walnuts, in shell — Production in Morocco, 1961 to 2024.
Year t Change
1961 4,479 t —
1962 5,000 t +11.6%
1963 5,625 t +12.5%
1964 7,000 t +24.4%
1965 7,000 t +0.0%
1966 5,000 t -28.6%
1967 4,000 t -20.0%
1968 6,000 t +50.0%
1969 6,000 t +0.0%
1970 4,000 t -33.3%
1971 3,000 t -25.0%
1972 4,500 t +50.0%
1973 4,500 t +0.0%
1974 4,700 t +4.4%
1975 4,900 t +4.3%
1976 5,100 t +4.1%
1977 5,200 t +2.0%
1978 5,300 t +1.9%
1979 5,400 t +1.9%
1980 5,500 t +1.9%
1981 5,500 t +0.0%
1982 5,600 t +1.8%
1983 5,700 t +1.8%
1984 2,000 t -64.9%
1985 2,000 t +0.0%
1986 1,800 t -10.0%
1987 1,600 t -11.1%
1988 1,500 t -6.2%
1989 1,450 t -3.3%
1990 1,500 t +3.4%
1991 1,600 t +6.7%
1992 900 t -43.8%
1993 1,500 t +66.7%
1994 3,000 t +100.0%
1995 3,300 t +10.0%
1996 7,000 t +112.1%
1997 6,600 t -5.7%
1998 5,000 t -24.2%
1999 8,000 t +60.0%
2000 6,500 t -18.8%
2001 17,800 t +173.8%
2002 8,500 t -52.2%
2003 1,300 t -84.7%
2004 7,200 t +453.8%
2005 10,128 t +40.7%
2006 10,195 t +0.7%
2007 13,776 t +35.1%
2008 12,894 t -6.4%
2009 12,247 t -5.0%
2010 10,129 t -17.3%
2011 9,339 t -7.8%
2012 8,319 t -10.9%
2013 14,235 t +71.1%
2014 12,508 t -12.1%
2015 16,736 t +33.8%
2016 10,006 t -40.2%
2017 12,637 t +26.3%
2018 12,467 t -1.3%
2019 9,880 t -20.7%
2020 11,996 t +21.4%
2021 25,065 t +108.9%
2022 12,736 t -49.2%
2023 9,849 t -22.7%
2024 11,248 t +14.2%

Morocco compared with similar countries

  • Morocco's 11,248 t is below the median for lower middle income countries, which is 12,280 t, 92% of the median. (10 countries reporting)
  • Morocco's 11,248 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,420 t, 4.6× the median. (10 countries reporting)

Biggest year-on-year movements

Years where Walnuts, in shell — Production in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +453.8% 1,300 t 7,200 t
2001 +173.8% 6,500 t 17,800 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,567 t 4,000 t 7,000 t 9
1970s 4,660 t 3,000 t 5,400 t 10
1980s 3,265 t 1,450 t 5,700 t 10
1990s 3,840 t 900 t 8,000 t 10
2000s 10,054 t 1,300 t 17,800 t 10
2010s 11,626 t 8,319 t 16,736 t 10
2020s 14,179 t 9,849 t 25,065 t 5

Countries ranked near Morocco

  1. 26 Nepal 13,311 t compare
  2. 27 Australia and New Zealand 12,497 t compare
  3. 28 Australia 12,000 t compare
  4. 30 Portugal 11,150 t compare
  5. 31 Georgia 7,500 t compare
  6. 32 Poland 7,200 t compare

See the full ranking of 95 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is walnuts, in shell — production in Morocco?
Walnuts, in shell — production in Morocco was 11,248 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest walnuts, in shell — production recorded in Morocco?
The highest recorded value was 25,065 t in 2021.
What is the lowest walnuts, in shell — production recorded in Morocco?
The lowest recorded value was 900 t in 1992.
How does Morocco rank for walnuts, in shell — production?
Morocco ranks 29th out of 66 countries with data for 2024.
Is walnuts, in shell — production rising or falling in Morocco?
Over the last ten years it is down 10.1%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Walnuts, in shell — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/walnuts-in-shell-production/morocco/

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About this data

Indicator
Walnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,414 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.