Walnuts, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Walnuts, in shell — Area harvested was 118,293 ha in 2024. ◆ Volatile
Walnuts, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 118,293 ha for walnuts, in shell — area harvested in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 92.1% over ten years.
Over the whole period, walnuts, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 118,393 ha in 2023 and was at its lowest, 0 ha, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 12th out of 23 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Walnuts, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 2,300 ha | — |
| 1977 | 2,400 ha | +4.3% |
| 1978 | 2,400 ha | +0.0% |
| 1979 | 2,400 ha | +0.0% |
| 1980 | 2,400 ha | +0.0% |
| 1981 | 2,404 ha | +0.2% |
| 1982 | 2,355 ha | -2.0% |
| 1983 | 2,355 ha | +0.0% |
| 1984 | 2,355 ha | +0.0% |
| 1985 | 2,305 ha | -2.1% |
| 1986 | 2,305 ha | +0.0% |
| 1987 | 2,307 ha | +0.1% |
| 1988 | 2,257 ha | -2.2% |
| 1989 | 2,200 ha | -2.5% |
| 1990 | 3,020 ha | +37.3% |
| 1991 | 7,598 ha | +151.6% |
| 1992 | 10,426 ha | +37.2% |
| 1993 | 10,036 ha | -3.7% |
| 1994 | 10,467 ha | +4.3% |
| 1995 | 10,698 ha | +2.2% |
| 1996 | 10,836 ha | +1.3% |
| 1997 | 10,579 ha | -2.4% |
| 1998 | 10,903 ha | +3.1% |
| 1999 | 11,270 ha | +3.4% |
| 2000 | 11,664 ha | +3.5% |
| 2001 | 12,885 ha | +10.5% |
| 2002 | 11,126 ha | -13.7% |
| 2003 | 11,523 ha | +3.6% |
| 2004 | 10,916 ha | -5.3% |
| 2005 | 10,909 ha | -0.1% |
| 2006 | 11,531 ha | +5.7% |
| 2007 | 10,965 ha | -4.9% |
| 2008 | 11,082 ha | +1.1% |
| 2009 | 11,272 ha | +1.7% |
| 2010 | 11,467 ha | +1.7% |
| 2011 | 14,242 ha | +24.2% |
| 2012 | 12,283 ha | -13.8% |
| 2013 | 60,432 ha | +392.0% |
| 2014 | 61,582 ha | +1.9% |
| 2015 | 86,077 ha | +39.8% |
| 2016 | 76,076 ha | -11.6% |
| 2017 | 86,837 ha | +14.1% |
| 2018 | 101,595 ha | +17.0% |
| 2019 | 101,605 ha | +0.0% |
| 2020 | 102,289 ha | +0.7% |
| 2021 | 106,271 ha | +3.9% |
| 2022 | 111,293 ha | +4.7% |
| 2023 | 118,393 ha | +6.4% |
| 2024 | 118,293 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 950 ha | 0 ha | 2,400 ha | 10 |
| 1980s | 2,324 ha | 2,200 ha | 2,404 ha | 10 |
| 1990s | 9,583 ha | 3,020 ha | 11,270 ha | 10 |
| 2000s | 11,387 ha | 10,909 ha | 12,885 ha | 10 |
| 2010s | 61,220 ha | 11,467 ha | 101,605 ha | 10 |
| 2020s | 111,308 ha | 102,289 ha | 118,393 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
Frequently asked questions
- What is walnuts, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Walnuts, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs) was 118,293 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest walnuts, in shell — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 118,393 ha in 2023.
- What is the lowest walnuts, in shell — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 0 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for walnuts, in shell — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 23 groups with data for 2024.
- Is walnuts, in shell — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 92.1%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.