Vetches — Area harvested in Algeria

Algeria: Vetches — Area harvested was 153 ha in 2024. ◆ Volatile

Latest (2024)
153 ha
Change on year
unchanged
World rank
38th
of 43 countries
All-time high
4,450 ha
in 1984
All-time low
25 ha
in 2004
Years of data
64
1961–2024

Vetches — Area harvested in Algeria, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vetches — area harvested in Algeria is 153 ha, measured in 2024.

That represents a change of up 0.7% over ten years.

Over the whole period, vetches — area harvested in Algeria peaked at 4,450 ha in 1984 and was at its lowest, 25 ha, in 2004.

Algeria ranks 38th of 43 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,018 ha 180 ha 1,940 ha 9
1970s 2,485 ha 1,980 ha 3,750 ha 10
1980s 2,650 ha 510 ha 4,450 ha 10
1990s 424 ha 190 ha 690 ha 10
2000s 131.8 ha 25 ha 270 ha 10
2010s 162 ha 152 ha 183 ha 10
2020s 153.2 ha 150 ha 155 ha 5

Countries ranked near Algeria

  1. 35 Malta 215 ha compare
  2. 36 Latvia 200 ha compare
  3. 37 Cyprus 158 ha compare
  4. 39 Tunisia 102 ha compare
  5. 40 Czechia 80 ha compare
  6. 41 Hungary 25 ha compare

See the full ranking of 65 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is vetches — area harvested in Algeria?
Vetches — area harvested in Algeria was 153 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vetches — area harvested recorded in Algeria?
The highest recorded value was 4,450 ha in 1984.
What is the lowest vetches — area harvested recorded in Algeria?
The lowest recorded value was 25 ha in 2004.
How does Algeria rank for vetches — area harvested?
Algeria ranks 38th out of 43 countries with data for 2024.
Is vetches — area harvested rising or falling in Algeria?
Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Area harvested. Statizoid updates them automatically from the source API.

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Vetches — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/vetches-area-harvested/algeria/

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About this data

Indicator
Vetches — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,070 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.