{"entity":{"iso2":"NR","iso3":"NRU","name":"Naoero","slug":"naoero"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"vegetal-products-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Vegetal Products \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2019-01-01","value":154.06},{"date":"2020-01-01","value":161.5},{"date":"2021-01-01","value":154.62},{"date":"2022-01-01","value":170.1},{"date":"2023-01-01","value":189.95}],"summary":{"latest_period":"2023-01-01","latest_value":189.95,"max":189.95,"mean":166.046,"min":154.06,"of":164,"rank":163,"trend":"rising"}}