Vegetal Products — Protein supply quantity in Lao People's Democratic Republic
Lao People's Democratic Republic: Vegetal Products — Protein supply quantity was 56.31 g/cap/d in 2023. ▬ Flat
Vegetal Products — Protein supply quantity in Lao People's Democratic Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2023, vegetal products — protein supply quantity in Lao People's Democratic Republic stood at 56.31 g/cap/d.
That represents a change of up 1.0% on the previous year and down 1.0% over ten years.
Over the whole period, vegetal products — protein supply quantity in Lao People's Democratic Republic peaked at 61.24 g/cap/d in 2015 and was at its lowest, 53.73 g/cap/d, in 2012.
That places Lao People's Democratic Republic 4th out of 20 countries with data for 2023, putting it in the top quarter.
Vegetal Products — Protein supply quantity in Lao People's Democratic Republic, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 53.87 g/cap/d | — |
| 2011 | 56.9 g/cap/d | +5.6% |
| 2012 | 53.73 g/cap/d | -5.6% |
| 2013 | 56.88 g/cap/d | +5.9% |
| 2014 | 60.56 g/cap/d | +6.5% |
| 2015 | 61.24 g/cap/d | +1.1% |
| 2016 | 60.63 g/cap/d | -1.0% |
| 2017 | 56.99 g/cap/d | -6.0% |
| 2018 | 56.8 g/cap/d | -0.3% |
| 2019 | 55.76 g/cap/d | -1.8% |
| 2020 | 55.45 g/cap/d | -0.6% |
| 2021 | 56.89 g/cap/d | +2.6% |
| 2022 | 55.74 g/cap/d | -2.0% |
| 2023 | 56.31 g/cap/d | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.34 g/cap/d | 53.73 g/cap/d | 61.24 g/cap/d | 10 |
| 2020s | 56.1 g/cap/d | 55.45 g/cap/d | 56.89 g/cap/d | 4 |
Countries ranked near Lao People's Democratic Republic
- 1 Niger 83.04 g/cap/d compare
- 1 Türkiye 71.13 g/cap/d compare
- 2 China, mainland 77.55 g/cap/d compare
- 3 China 76.79 g/cap/d compare
- 3 Viet Nam 58.97 g/cap/d compare
- 4 Burkina Faso 76.33 g/cap/d compare
- 5 Iran (Islamic Republic of) 54.78 g/cap/d compare
- 5 Serbia 73.18 g/cap/d compare
- 6 Ethiopia 72.94 g/cap/d compare
- 6 Syrian Arab Republic 52.47 g/cap/d compare
- 7 Republic of Moldova 51.29 g/cap/d compare
- 7 Tunisia 70.93 g/cap/d compare
More agriculture & rural data for Lao People's Democratic Republic
- Edible offal of pigs, fresh, chilled or frozen — Producing 5.05 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 14.25 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6625 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.45 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.7886 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 5.06 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 2.39 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 3.21 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 3.38 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.0409 % change on previous year (2024)
Frequently asked questions
- What is vegetal products — protein supply quantity in Lao People's Democratic Republic?
- Vegetal products — protein supply quantity in Lao People's Democratic Republic was 56.31 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetal products — protein supply quantity recorded in Lao People's Democratic Republic?
- The highest recorded value was 61.24 g/cap/d in 2015.
- What is the lowest vegetal products — protein supply quantity recorded in Lao People's Democratic Republic?
- The lowest recorded value was 53.73 g/cap/d in 2012.
- How does Lao People's Democratic Republic rank for vegetal products — protein supply quantity?
- Lao People's Democratic Republic ranks 4th out of 20 countries with data for 2023.
- Is vegetal products — protein supply quantity rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetal Products — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.