Vegetables — Stock Variation in Germany
Germany: Vegetables — Stock Variation was 65 1000 t in 2023. ◆ Volatile
Vegetables — Stock Variation in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Germany recorded 65 1000 t for vegetables — stock variation in 2023.
That represents a change of down 71.7% on the previous year and up 482.4% over ten years.
Over the whole period, vegetables — stock variation in Germany peaked at 537 1000 t in 2017 and was at its lowest, -21 1000 t, in 2010.
Germany ranks 9th of 193 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables — Stock Variation in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -21 1000 t | — |
| 2011 | -21 1000 t | -0.0% |
| 2012 | -17 1000 t | -19.0% |
| 2013 | -17 1000 t | -0.0% |
| 2014 | 167 1000 t | -1082.4% |
| 2015 | 232 1000 t | +38.9% |
| 2016 | 411 1000 t | +77.2% |
| 2017 | 537 1000 t | +30.7% |
| 2018 | 332 1000 t | -38.2% |
| 2019 | 369 1000 t | +11.1% |
| 2020 | 468 1000 t | +26.8% |
| 2021 | 236 1000 t | -49.6% |
| 2022 | 230 1000 t | -2.5% |
| 2023 | 65 1000 t | -71.7% |
Germany compared with similar countries
- Germany's 65 1000 t is above the median for high income countries, which is 2.5 1000 t, 26.0× the median. (56 countries reporting)
- Germany's 65 1000 t is above the median for Europe & Central Asia, which is 3 1000 t, 21.7× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Vegetables — Stock Variation in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +1082.4% | -17 1000 t | 167 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 197.2 1000 t | -21 1000 t | 537 1000 t | 10 |
| 2020s | 249.75 1000 t | 65 1000 t | 468 1000 t | 4 |
Countries ranked near Germany
- 7 United Kingdom of Great Britain and Northern Ireland 73 1000 t compare
- 7 United Kingdom 73 1000 t compare
- 10 Czechia 58 1000 t compare
- 11 Ireland 46 1000 t compare
- 12 Sweden 42 1000 t compare
- 12 China, Taiwan Province of 42 1000 t compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is vegetables — stock variation in Germany?
- Vegetables — stock variation in Germany was 65 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — stock variation recorded in Germany?
- The highest recorded value was 537 1000 t in 2017.
- What is the lowest vegetables — stock variation recorded in Germany?
- The lowest recorded value was -21 1000 t in 2010.
- How does Germany rank for vegetables — stock variation?
- Germany ranks 9th out of 193 countries with data for 2023.
- Is vegetables — stock variation rising or falling in Germany?
- Over the last ten years it is up 482.4%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.