{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"vegetables-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Vegetables \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":472220.0},{"date":"2011-01-01","value":469430.0},{"date":"2012-01-01","value":481758.0},{"date":"2013-01-01","value":468977.0},{"date":"2014-01-01","value":485074.0},{"date":"2015-01-01","value":482264.0},{"date":"2016-01-01","value":490510.0},{"date":"2017-01-01","value":479316.0},{"date":"2018-01-01","value":478710.0},{"date":"2019-01-01","value":505440.0},{"date":"2020-01-01","value":470141.0},{"date":"2021-01-01","value":460060.0},{"date":"2022-01-01","value":496594.0},{"date":"2023-01-01","value":502911.0}],"summary":{"latest_period":"2023-01-01","latest_value":502911.0,"max":505440.0,"mean":481672.0,"min":460060.0,"of":10,"rank":7,"trend":"flat"}}