Vegetables Primary — Production, per capita in Belgium

Belgium: Vegetables Primary — Production, per capita was 0.1863 t per person in 2024. ▲ Rising

Latest (2024)
0.1863 t per person
Change on year
up 7.2%
World rank
19th
of 169 countries
All-time high
0.2075 t per person
in 2021
All-time low
0.1356 t per person
in 2015
Years of data
25
2000–2024

Vegetables Primary — Production, per capita in Belgium, 2000–2024

00.050.10.150.22000201220242000: 0.155 t per person2001: 0.159 t per person2002: 0.164 t per person2003: 0.174 t per person2004: 0.181 t per person2005: 0.176 t per person2006: 0.177 t per person2007: 0.18 t per person2008: 0.178 t per person2009: 0.185 t per person2010: 0.184 t per person2011: 0.18 t per person2012: 0.18 t per person2013: 0.186 t per person2014: 0.186 t per person2015: 0.136 t per person2016: 0.155 t per person2017: 0.159 t per person2018: 0.171 t per person2019: 0.185 t per person2020: 0.182 t per person2021: 0.208 t per person2022: 0.182 t per person2023: 0.174 t per person2024: 0.186 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, vegetables primary — production, per capita in Belgium stood at 0.1863 t per person.

Compared with earlier readings it is up 7.2% on the previous year and down 0.1% over ten years.

Over the whole period, vegetables primary — production, per capita in Belgium peaked at 0.2075 t per person in 2021 and was at its lowest, 0.1356 t per person, in 2015.

Belgium ranks 19th of 169 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Vegetables Primary — Production, per capita in Belgium, year by year

Annual values for Vegetables Primary — Production, per capita in Belgium, 2000 to 2024.
Year t per person Change
2000 0.1549 t per person
2001 0.1588 t per person +2.5%
2002 0.1644 t per person +3.6%
2003 0.1742 t per person +5.9%
2004 0.1812 t per person +4.0%
2005 0.1758 t per person -3.0%
2006 0.1765 t per person +0.4%
2007 0.1803 t per person +2.2%
2008 0.1784 t per person -1.1%
2009 0.185 t per person +3.7%
2010 0.1836 t per person -0.8%
2011 0.1795 t per person -2.2%
2012 0.1804 t per person +0.5%
2013 0.1859 t per person +3.0%
2014 0.1864 t per person +0.3%
2015 0.1356 t per person -27.2%
2016 0.1547 t per person +14.0%
2017 0.1587 t per person +2.6%
2018 0.1713 t per person +7.9%
2019 0.185 t per person +8.0%
2020 0.1816 t per person -1.8%
2021 0.2075 t per person +14.3%
2022 0.1817 t per person -12.4%
2023 0.1738 t per person -4.4%
2024 0.1863 t per person +7.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.173 t per person 0.1549 t per person 0.185 t per person 10
2010s 0.1721 t per person 0.1356 t per person 0.1864 t per person 10
2020s 0.1862 t per person 0.1738 t per person 0.2075 t per person 5

Countries ranked near Belgium

  1. 16 Belarus 0.2106 t per person compare
  2. 17 Niger 0.2105 t per person compare
  3. 18 Ukraine 0.2091 t per person compare
  4. 20 Algeria 0.1857 t per person compare
  5. 21 Azerbaijan 0.1825 t per person compare
  6. 22 Italy 0.1805 t per person compare

See the full ranking of 170 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is vegetables primary — production, per capita in Belgium?
Vegetables primary — production, per capita in Belgium was 0.1863 t per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — production, per capita recorded in Belgium?
The highest recorded value was 0.2075 t per person in 2021.
What is the lowest vegetables primary — production, per capita recorded in Belgium?
The lowest recorded value was 0.1356 t per person in 2015.
How does Belgium rank for vegetables primary — production, per capita?
Belgium ranks 19th out of 169 countries with data for 2024.
Is vegetables primary — production, per capita rising or falling in Belgium?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Production, per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production, per capita in Belgium. Statizoid, drawing on Statizoid (derived). Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production-per-capita/belgium/

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How this figure is calculated

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
170 places, 9,919 data points, 1961–2024
Last refreshed

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.