Vegetables Primary — Gross Production Value in Italy
Italy: Vegetables Primary — Gross Production Value was 8.82 million 1000 USD in 2024. ▲ Rising
Vegetables Primary — Gross Production Value in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Italy recorded 8.82 million 1000 USD for vegetables primary — gross production value in 2024.
The figure is up 2.5% on the previous year and down 3.4% over ten years.
Over the whole period, vegetables primary — gross production value in Italy peaked at 11.97 million 1000 USD in 2009 and was at its lowest, 5.82 million 1000 USD, in 1962.
That places Italy 8th out of 144 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.94 million 1000 USD | 5.82 million 1000 USD | 7.99 million 1000 USD | 9 |
| 1970s | 7.83 million 1000 USD | 7.34 million 1000 USD | 8.86 million 1000 USD | 10 |
| 1980s | 9.33 million 1000 USD | 8.49 million 1000 USD | 10.40 million 1000 USD | 10 |
| 1990s | 9.76 million 1000 USD | 9.10 million 1000 USD | 10.91 million 1000 USD | 10 |
| 2000s | 10.67 million 1000 USD | 9.54 million 1000 USD | 11.97 million 1000 USD | 10 |
| 2010s | 9.72 million 1000 USD | 8.56 million 1000 USD | 11.16 million 1000 USD | 10 |
| 2020s | 8.88 million 1000 USD | 8.60 million 1000 USD | 9.34 million 1000 USD | 5 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Agriculture share gdp 2.07 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.07 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is vegetables primary — gross production value in Italy?
- Vegetables primary — gross production value in Italy was 8.82 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — gross production value recorded in Italy?
- The highest recorded value was 11.97 million 1000 USD in 2009.
- What is the lowest vegetables primary — gross production value recorded in Italy?
- The lowest recorded value was 5.82 million 1000 USD in 1962.
- How does Italy rank for vegetables primary — gross production value?
- Italy ranks 8th out of 144 countries with data for 2024.
- Is vegetables primary — gross production value rising or falling in Italy?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.