Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia
Ethiopia: Vegetables Primary — Gross Production Value (constant 2014-2016) was 0.0086 1000 USD per person in 2024. ▲ Rising
Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia, 1993–2024
Source: Statizoid (derived). Measured in 1000 USD per person.
Analysis
In 2024, vegetables primary — gross production value (constant 2014-2016) in Ethiopia stood at 0.0086 1000 USD per person.
The figure is down 3.8% on the previous year and down 7.6% over ten years.
Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Ethiopia peaked at 0.0119 1000 USD per person in 2018 and was at its lowest, 0.0048 1000 USD per person, in 1993.
That places Ethiopia 126th out of 135 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia, year by year
| Year | 1000 USD per person | Change |
|---|---|---|
| 1993 | 0.0048 1000 USD per person | — |
| 1994 | 0.0051 1000 USD per person | +7.3% |
| 1995 | 0.0051 1000 USD per person | +0.3% |
| 1996 | 0.0051 1000 USD per person | -0.9% |
| 1997 | 0.005 1000 USD per person | -2.3% |
| 1998 | 0.005 1000 USD per person | +0.8% |
| 1999 | 0.0051 1000 USD per person | +0.9% |
| 2000 | 0.0052 1000 USD per person | +2.6% |
| 2001 | 0.0053 1000 USD per person | +1.6% |
| 2002 | 0.0059 1000 USD per person | +12.4% |
| 2003 | 0.0058 1000 USD per person | -2.4% |
| 2004 | 0.0073 1000 USD per person | +26.1% |
| 2005 | 0.0083 1000 USD per person | +14.3% |
| 2006 | 0.0072 1000 USD per person | -13.7% |
| 2007 | 0.0057 1000 USD per person | -20.9% |
| 2008 | 0.0067 1000 USD per person | +17.6% |
| 2009 | 0.008 1000 USD per person | +19.9% |
| 2010 | 0.0097 1000 USD per person | +20.9% |
| 2011 | 0.0094 1000 USD per person | -2.7% |
| 2012 | 0.0111 1000 USD per person | +17.1% |
| 2013 | 0.0112 1000 USD per person | +1.3% |
| 2014 | 0.0093 1000 USD per person | -17.2% |
| 2015 | 0.0076 1000 USD per person | -17.5% |
| 2016 | 0.0096 1000 USD per person | +25.4% |
| 2017 | 0.011 1000 USD per person | +14.8% |
| 2018 | 0.0119 1000 USD per person | +8.5% |
| 2019 | 0.0118 1000 USD per person | -1.7% |
| 2020 | 0.0103 1000 USD per person | -12.1% |
| 2021 | 0.0093 1000 USD per person | -10.3% |
| 2022 | 0.0094 1000 USD per person | +1.3% |
| 2023 | 0.0089 1000 USD per person | -5.0% |
| 2024 | 0.0086 1000 USD per person | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.005 1000 USD per person | 0.0048 1000 USD per person | 0.0051 1000 USD per person | 7 |
| 2000s | 0.0065 1000 USD per person | 0.0052 1000 USD per person | 0.0083 1000 USD per person | 10 |
| 2010s | 0.0103 1000 USD per person | 0.0076 1000 USD per person | 0.0119 1000 USD per person | 10 |
| 2020s | 0.0093 1000 USD per person | 0.0086 1000 USD per person | 0.0103 1000 USD per person | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is vegetables primary — gross production value (constant 2014-2016) in Ethiopia?
- Vegetables primary — gross production value (constant 2014-2016) in Ethiopia was 0.0086 1000 USD per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Ethiopia?
- The highest recorded value was 0.0119 1000 USD per person in 2018.
- What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Ethiopia?
- The lowest recorded value was 0.0048 1000 USD per person in 1993.
- How does Ethiopia rank for vegetables primary — gross production value (constant 2014-2016)?
- Ethiopia ranks 126th out of 135 countries with data for 2024.
- Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Ethiopia?
- Over the last ten years it is down 7.6%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.
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How this figure is calculated
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total
Computed from
- Vegetables Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.