Vegetables Primary — Gross Production Value (constant 2014-2016) in Bhutan

Bhutan: Vegetables Primary — Gross Production Value (constant 2014-2016) was 0.0234 1000 USD per person in 2024. ▲ Rising

Latest (2024)
0.0234 1000 USD per person
Change on year
up 0.9%
World rank
85th
of 135 countries
All-time high
0.0726 1000 USD per person
in 2006
All-time low
0.0102 1000 USD per person
in 1984
Years of data
64
1961–2024

Vegetables Primary — Gross Production Value (constant 2014-2016) in Bhutan, 1961–2024

0.020.040.060.08196119922024

Source: Statizoid (derived). Measured in 1000 USD per person.

Analysis

Bhutan recorded 0.0234 1000 USD per person for vegetables primary — gross production value (constant 2014-2016) in 2024.

That represents a change of up 0.9% on the previous year and down 46.2% over ten years.

Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Bhutan peaked at 0.0726 1000 USD per person in 2006 and was at its lowest, 0.0102 1000 USD per person, in 1984.

That places Bhutan 85th out of 135 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Gross Production Value (constant 2014-2016) in Bhutan, year by year

Annual values for Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita in Bhutan, 1961 to 2024.
Year 1000 USD per person Change
1961 0.0303 1000 USD per person
1962 0.0297 1000 USD per person -1.8%
1963 0.0292 1000 USD per person -1.9%
1964 0.0286 1000 USD per person -1.9%
1965 0.0281 1000 USD per person -2.0%
1966 0.0275 1000 USD per person -2.0%
1967 0.0269 1000 USD per person -2.1%
1968 0.0263 1000 USD per person -2.2%
1969 0.0257 1000 USD per person -2.2%
1970 0.0252 1000 USD per person -2.2%
1971 0.0246 1000 USD per person -2.3%
1972 0.024 1000 USD per person -2.3%
1973 0.0235 1000 USD per person -2.3%
1974 0.0229 1000 USD per person -2.3%
1975 0.0224 1000 USD per person -2.3%
1976 0.0219 1000 USD per person -2.3%
1977 0.0214 1000 USD per person -2.3%
1978 0.0209 1000 USD per person -2.3%
1979 0.0204 1000 USD per person -2.3%
1980 0.0199 1000 USD per person -2.3%
1981 0.0254 1000 USD per person +27.7%
1982 0.0192 1000 USD per person -24.6%
1983 0.0133 1000 USD per person -30.7%
1984 0.0102 1000 USD per person -23.3%
1985 0.0128 1000 USD per person +25.5%
1986 0.0154 1000 USD per person +20.7%
1987 0.0194 1000 USD per person +25.4%
1988 0.0149 1000 USD per person -23.0%
1989 0.0145 1000 USD per person -2.9%
1990 0.0163 1000 USD per person +12.3%
1991 0.025 1000 USD per person +53.9%
1992 0.0263 1000 USD per person +5.3%
1993 0.0277 1000 USD per person +5.0%
1994 0.0277 1000 USD per person +0.2%
1995 0.0264 1000 USD per person -4.8%
1996 0.0253 1000 USD per person -4.3%
1997 0.0215 1000 USD per person -14.9%
1998 0.0181 1000 USD per person -15.7%
1999 0.0165 1000 USD per person -9.0%
2000 0.0143 1000 USD per person -13.3%
2001 0.0137 1000 USD per person -4.4%
2002 0.0141 1000 USD per person +2.9%
2003 0.017 1000 USD per person +21.2%
2004 0.0287 1000 USD per person +68.2%
2005 0.063 1000 USD per person +119.9%
2006 0.0726 1000 USD per person +15.2%
2007 0.0633 1000 USD per person -12.8%
2008 0.0483 1000 USD per person -23.8%
2009 0.0437 1000 USD per person -9.4%
2010 0.0295 1000 USD per person -32.6%
2011 0.0373 1000 USD per person +26.7%
2012 0.0409 1000 USD per person +9.5%
2013 0.0433 1000 USD per person +5.8%
2014 0.0434 1000 USD per person +0.4%
2015 0.0439 1000 USD per person +1.0%
2016 0.0496 1000 USD per person +13.1%
2017 0.0604 1000 USD per person +21.7%
2018 0.037 1000 USD per person -38.7%
2019 0.0395 1000 USD per person +6.7%
2020 0.0489 1000 USD per person +23.8%
2021 0.0271 1000 USD per person -44.5%
2022 0.0232 1000 USD per person -14.5%
2023 0.0232 1000 USD per person -0.2%
2024 0.0234 1000 USD per person +0.9%

Biggest year-on-year movements

Years where Vegetables Primary — Gross Production Value (constant 2014-2016) in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +119.9% 0.0287 1000 USD per person 0.063 1000 USD per person
2004 +68.2% 0.017 1000 USD per person 0.0287 1000 USD per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.028 1000 USD per person 0.0257 1000 USD per person 0.0303 1000 USD per person 9
1970s 0.0227 1000 USD per person 0.0204 1000 USD per person 0.0252 1000 USD per person 10
1980s 0.0165 1000 USD per person 0.0102 1000 USD per person 0.0254 1000 USD per person 10
1990s 0.0231 1000 USD per person 0.0163 1000 USD per person 0.0277 1000 USD per person 10
2000s 0.0379 1000 USD per person 0.0137 1000 USD per person 0.0726 1000 USD per person 10
2010s 0.0425 1000 USD per person 0.0295 1000 USD per person 0.0604 1000 USD per person 10
2020s 0.0292 1000 USD per person 0.0232 1000 USD per person 0.0489 1000 USD per person 5

Countries ranked near Bhutan

  1. 82 Brazil 0.0249 1000 USD per person compare
  2. 83 Cambodia 0.0245 1000 USD per person compare
  3. 84 Denmark 0.024 1000 USD per person compare
  4. 86 Kenya 0.0233 1000 USD per person compare
  5. 87 Benin 0.0228 1000 USD per person compare
  6. 88 Qatar 0.0227 1000 USD per person compare

See the full ranking of 136 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is vegetables primary — gross production value (constant 2014-2016) in Bhutan?
Vegetables primary — gross production value (constant 2014-2016) in Bhutan was 0.0234 1000 USD per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Bhutan?
The highest recorded value was 0.0726 1000 USD per person in 2006.
What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Bhutan?
The lowest recorded value was 0.0102 1000 USD per person in 1984.
How does Bhutan rank for vegetables primary — gross production value (constant 2014-2016)?
Bhutan ranks 85th out of 135 countries with data for 2024.
Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Bhutan?
Over the last ten years it is down 46.2%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Gross Production Value (constant 2014-2016) in Bhutan. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-us-per-capita/bhutan/

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How this figure is calculated

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
136 places, 7,705 data points, 1961–2024
Last refreshed

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.