Vegetables Primary — Gross Production Value in Uruguay

Uruguay: Vegetables Primary — Gross Production Value was 5.78 million 1000 SLC in 2024. ▲ Rising

Latest (2024)
5.78 million 1000 SLC
Change on year
down 0.0%
World rank
65th
of 143 countries
All-time high
5.85 million 1000 SLC
in 2006
All-time low
2.67 million 1000 SLC
in 1966
Years of data
64
1961–2024

Vegetables Primary — Gross Production Value in Uruguay, 1961–2024

02.0M4.0M6.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Uruguay recorded 5.78 million 1000 SLC for vegetables primary — gross production value in 2024.

That represents a change of up 5.6% over ten years.

Over the whole period, vegetables primary — gross production value in Uruguay peaked at 5.85 million 1000 SLC in 2006 and was at its lowest, 2.67 million 1000 SLC, in 1966.

Uruguay ranks 65th of 143 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.84 million 1000 SLC 2.67 million 1000 SLC 3.05 million 1000 SLC 9
1970s 4.00 million 1000 SLC 3.41 million 1000 SLC 4.78 million 1000 SLC 10
1980s 4.01 million 1000 SLC 3.34 million 1000 SLC 4.90 million 1000 SLC 10
1990s 4.00 million 1000 SLC 2.98 million 1000 SLC 4.75 million 1000 SLC 10
2000s 5.33 million 1000 SLC 4.55 million 1000 SLC 5.85 million 1000 SLC 10
2010s 5.55 million 1000 SLC 5.04 million 1000 SLC 5.77 million 1000 SLC 10
2020s 5.78 million 1000 SLC 5.77 million 1000 SLC 5.81 million 1000 SLC 5

Countries ranked near Uruguay

  1. 62 Poland, Republic of 6.29 million 1000 SLC compare
  2. 63 Spain 6.18 million 1000 SLC compare
  3. 64 Saudi Arabia 6.02 million 1000 SLC compare
  4. 66 France 4.84 million 1000 SLC compare
  5. 67 Peru 4.48 million 1000 SLC compare
  6. 68 Israel 3.60 million 1000 SLC compare

See the full ranking of 157 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is vegetables primary — gross production value in Uruguay?
Vegetables primary — gross production value in Uruguay was 5.78 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — gross production value recorded in Uruguay?
The highest recorded value was 5.85 million 1000 SLC in 2006.
What is the lowest vegetables primary — gross production value recorded in Uruguay?
The lowest recorded value was 2.67 million 1000 SLC in 1966.
How does Uruguay rank for vegetables primary — gross production value?
Uruguay ranks 65th out of 143 countries with data for 2024.
Is vegetables primary — gross production value rising or falling in Uruguay?
Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Vegetables Primary — Gross Production Value in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-slc/uruguay/

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About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,942 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.