Vegetables Primary: Gross Production Value (constant) … capita SLC in Italy

Italy: Vegetables Primary: Gross Production Value (constant) … capita SLC was 0.1273 1000 SLC per person in 2024. ▲ Rising

Latest (2024)
0.1273 1000 SLC per person
Change on year
up 2.6%
World rank
87th
of 136 countries
All-time high
0.171 1000 SLC per person
in 2009
All-time low
0.0972 1000 SLC per person
in 1962
Years of data
64
1961–2024

Vegetables Primary — Gross Production Value (constant 2014-2016) in Italy, 1961–2024

00.050.10.15196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

The most recent figure for vegetables primary — gross production value (constant 2014-2016) in Italy is 0.1273 1000 SLC per person, measured in 2024.

The figure is up 2.6% on the previous year and down 1.1% over ten years.

Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Italy peaked at 0.171 1000 SLC per person in 2009 and was at its lowest, 0.0972 1000 SLC per person, in 1962.

Italy ranks 87th of 136 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary: Gross Production Value (constant) … capita SLC in Italy, year by year

Annual values for Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Italy, 1961 to 2024.
Year 1000 SLC per person Change
1961 0.103 1000 SLC per person —
1962 0.0972 1000 SLC per person -5.6%
1963 0.1054 1000 SLC per person +8.5%
1964 0.1113 1000 SLC per person +5.6%
1965 0.1148 1000 SLC per person +3.1%
1966 0.1202 1000 SLC per person +4.8%
1967 0.122 1000 SLC per person +1.4%
1968 0.1183 1000 SLC per person -3.0%
1969 0.1268 1000 SLC per person +7.2%
1970 0.1256 1000 SLC per person -0.9%
1971 0.122 1000 SLC per person -2.9%
1972 0.1148 1000 SLC per person -5.9%
1973 0.1156 1000 SLC per person +0.7%
1974 0.1235 1000 SLC per person +6.8%
1975 0.1222 1000 SLC per person -1.1%
1976 0.1128 1000 SLC per person -7.7%
1977 0.1152 1000 SLC per person +2.1%
1978 0.1212 1000 SLC per person +5.2%
1979 0.1337 1000 SLC per person +10.4%
1980 0.1323 1000 SLC per person -1.1%
1981 0.1288 1000 SLC per person -2.6%
1982 0.1278 1000 SLC per person -0.8%
1983 0.1482 1000 SLC per person +16.0%
1984 0.1563 1000 SLC per person +5.5%
1985 0.1542 1000 SLC per person -1.4%
1986 0.1447 1000 SLC per person -6.2%
1987 0.1339 1000 SLC per person -7.5%
1988 0.1307 1000 SLC per person -2.4%
1989 0.1458 1000 SLC per person +11.6%
1990 0.1418 1000 SLC per person -2.8%
1991 0.1485 1000 SLC per person +4.7%
1992 0.1448 1000 SLC per person -2.5%
1993 0.1382 1000 SLC per person -4.6%
1994 0.1431 1000 SLC per person +3.6%
1995 0.1362 1000 SLC per person -4.8%
1996 0.154 1000 SLC per person +13.1%
1997 0.1431 1000 SLC per person -7.1%
1998 0.149 1000 SLC per person +4.1%
1999 0.1631 1000 SLC per person +9.5%
2000 0.1708 1000 SLC per person +4.7%
2001 0.1529 1000 SLC per person -10.5%
2002 0.1421 1000 SLC per person -7.0%
2003 0.154 1000 SLC per person +8.4%
2004 0.1679 1000 SLC per person +9.0%
2005 0.1599 1000 SLC per person -4.8%
2006 0.1479 1000 SLC per person -7.5%
2007 0.1484 1000 SLC per person +0.3%
2008 0.1493 1000 SLC per person +0.6%
2009 0.171 1000 SLC per person +14.6%
2010 0.1552 1000 SLC per person -9.3%
2011 0.1576 1000 SLC per person +1.5%
2012 0.1577 1000 SLC per person +0.1%
2013 0.1242 1000 SLC per person -21.3%
2014 0.1288 1000 SLC per person +3.7%
2015 0.137 1000 SLC per person +6.4%
2016 0.1395 1000 SLC per person +1.8%
2017 0.1334 1000 SLC per person -4.4%
2018 0.1217 1000 SLC per person -8.8%
2019 0.1226 1000 SLC per person +0.8%
2020 0.1289 1000 SLC per person +5.1%
2021 0.1344 1000 SLC per person +4.3%
2022 0.1249 1000 SLC per person -7.0%
2023 0.1241 1000 SLC per person -0.7%
2024 0.1273 1000 SLC per person +2.6%

Italy compared with similar countries

  • Italy's 0.1273 1000 SLC per person is above the median for high income countries, which is 0.0895 1000 SLC per person, 1.4× the median. (51 countries reporting)
  • Italy's 0.1273 1000 SLC per person is above the median for Europe & Central Asia, which is 0.1266 1000 SLC per person, 1.0× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1132 1000 SLC per person 0.0972 1000 SLC per person 0.1268 1000 SLC per person 9
1970s 0.1207 1000 SLC per person 0.1128 1000 SLC per person 0.1337 1000 SLC per person 10
1980s 0.1403 1000 SLC per person 0.1278 1000 SLC per person 0.1563 1000 SLC per person 10
1990s 0.1462 1000 SLC per person 0.1362 1000 SLC per person 0.1631 1000 SLC per person 10
2000s 0.1564 1000 SLC per person 0.1421 1000 SLC per person 0.171 1000 SLC per person 10
2010s 0.1377 1000 SLC per person 0.1217 1000 SLC per person 0.1577 1000 SLC per person 10
2020s 0.1279 1000 SLC per person 0.1241 1000 SLC per person 0.1344 1000 SLC per person 5

Countries ranked near Italy

  1. 84 Cuba 0.1351 1000 SLC per person compare
  2. 85 Portugal 0.1322 1000 SLC per person compare
  3. 86 Peru 0.1309 1000 SLC per person compare
  4. 88 Spain 0.1266 1000 SLC per person compare
  5. 89 Belgium 0.1207 1000 SLC per person compare
  6. 90 Tunisia 0.1093 1000 SLC per person compare

See the full ranking of 136 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is vegetables primary — gross production value (constant 2014-2016) in Italy?
Vegetables primary — gross production value (constant 2014-2016) in Italy was 0.1273 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Italy?
The highest recorded value was 0.171 1000 SLC per person in 2009.
What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Italy?
The lowest recorded value was 0.0972 1000 SLC per person in 1962.
How does Italy rank for vegetables primary — gross production value (constant 2014-2016)?
Italy ranks 87th out of 136 countries with data for 2024.
Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Italy?
Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Gross Production Value (constant 2014-2016) in Italy. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/italy/

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How this figure is calculated

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
136 places, 7,731 data points, 1961–2024
Last refreshed

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.