Vegetables Primary: Gross Production Value (constant) … capita SLC in Burundi

Burundi: Vegetables Primary: Gross Production Value (constant) … capita SLC was 19.05 1000 SLC per person in 2024. ▲ Rising

Latest (2024)
19.05 1000 SLC per person
Change on year
down 2.2%
World rank
15th
of 136 countries
All-time high
25.99 1000 SLC per person
in 2009
All-time low
16.93 1000 SLC per person
in 1982
Years of data
64
1961–2024

Vegetables Primary — Gross Production Value (constant 2014-2016) in Burundi, 1961–2024

0102030196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

In 2024, vegetables primary — gross production value (constant 2014-2016) in Burundi stood at 19.05 1000 SLC per person.

The figure is down 2.2% on the previous year and down 17.3% over ten years.

Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Burundi peaked at 25.99 1000 SLC per person in 2009 and was at its lowest, 16.93 1000 SLC per person, in 1982.

Burundi ranks 15th of 136 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary: Gross Production Value (constant) … capita SLC in Burundi, year by year

Annual values for Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Burundi, 1961 to 2024.
Year 1000 SLC per person Change
1961 19.01 1000 SLC per person —
1962 18.54 1000 SLC per person -2.5%
1963 18.15 1000 SLC per person -2.1%
1964 19.03 1000 SLC per person +4.8%
1965 18.51 1000 SLC per person -2.7%
1966 18.07 1000 SLC per person -2.4%
1967 17.61 1000 SLC per person -2.5%
1968 17.51 1000 SLC per person -0.6%
1969 17.44 1000 SLC per person -0.4%
1970 17.51 1000 SLC per person +0.4%
1971 17.53 1000 SLC per person +0.1%
1972 17.53 1000 SLC per person +0.0%
1973 17.7 1000 SLC per person +1.0%
1974 17.41 1000 SLC per person -1.7%
1975 17.68 1000 SLC per person +1.5%
1976 17.7 1000 SLC per person +0.1%
1977 17.91 1000 SLC per person +1.2%
1978 17.79 1000 SLC per person -0.7%
1979 17.85 1000 SLC per person +0.4%
1980 18.08 1000 SLC per person +1.3%
1981 18.52 1000 SLC per person +2.4%
1982 16.93 1000 SLC per person -8.6%
1983 17.59 1000 SLC per person +3.8%
1984 19.31 1000 SLC per person +9.8%
1985 19.42 1000 SLC per person +0.6%
1986 19.47 1000 SLC per person +0.3%
1987 19.34 1000 SLC per person -0.7%
1988 18.72 1000 SLC per person -3.2%
1989 19.32 1000 SLC per person +3.2%
1990 19.86 1000 SLC per person +2.8%
1991 20.38 1000 SLC per person +2.6%
1992 20.75 1000 SLC per person +1.8%
1993 20.95 1000 SLC per person +1.0%
1994 19.42 1000 SLC per person -7.3%
1995 19.17 1000 SLC per person -1.3%
1996 18.72 1000 SLC per person -2.3%
1997 19.15 1000 SLC per person +2.3%
1998 19.22 1000 SLC per person +0.3%
1999 19.18 1000 SLC per person -0.2%
2000 19.6 1000 SLC per person +2.2%
2001 19.92 1000 SLC per person +1.6%
2002 20.15 1000 SLC per person +1.2%
2003 20.64 1000 SLC per person +2.4%
2004 21.69 1000 SLC per person +5.1%
2005 19.5 1000 SLC per person -10.1%
2006 23.45 1000 SLC per person +20.2%
2007 23.63 1000 SLC per person +0.8%
2008 23.11 1000 SLC per person -2.2%
2009 25.99 1000 SLC per person +12.4%
2010 24.24 1000 SLC per person -6.7%
2011 23.66 1000 SLC per person -2.4%
2012 23.35 1000 SLC per person -1.3%
2013 23.24 1000 SLC per person -0.5%
2014 23.04 1000 SLC per person -0.9%
2015 23.83 1000 SLC per person +3.4%
2016 22.39 1000 SLC per person -6.1%
2017 22.29 1000 SLC per person -0.4%
2018 21.89 1000 SLC per person -1.8%
2019 21.41 1000 SLC per person -2.2%
2020 20.92 1000 SLC per person -2.3%
2021 20.87 1000 SLC per person -0.2%
2022 19.94 1000 SLC per person -4.5%
2023 19.48 1000 SLC per person -2.3%
2024 19.05 1000 SLC per person -2.2%

Burundi compared with similar countries

  • Burundi's 19.05 1000 SLC per person is above the median for low income countries, which is 2.34 1000 SLC per person, 8.1× the median. (15 countries reporting)
  • Burundi's 19.05 1000 SLC per person is above the median for Sub-Saharan Africa, which is 2.43 1000 SLC per person, 7.8× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.21 1000 SLC per person 17.44 1000 SLC per person 19.03 1000 SLC per person 9
1970s 17.66 1000 SLC per person 17.41 1000 SLC per person 17.91 1000 SLC per person 10
1980s 18.67 1000 SLC per person 16.93 1000 SLC per person 19.47 1000 SLC per person 10
1990s 19.68 1000 SLC per person 18.72 1000 SLC per person 20.95 1000 SLC per person 10
2000s 21.77 1000 SLC per person 19.5 1000 SLC per person 25.99 1000 SLC per person 10
2010s 22.93 1000 SLC per person 21.41 1000 SLC per person 24.24 1000 SLC per person 10
2020s 20.05 1000 SLC per person 19.05 1000 SLC per person 20.92 1000 SLC per person 5

Countries ranked near Burundi

  1. 12 Armenia 26.31 1000 SLC per person compare
  2. 13 Albania 24.44 1000 SLC per person compare
  3. 14 Cameroon 21.63 1000 SLC per person compare
  4. 16 Malawi 17.47 1000 SLC per person compare
  5. 17 Iraq 16.85 1000 SLC per person compare
  6. 18 Kazakhstan 15.89 1000 SLC per person compare

See the full ranking of 136 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is vegetables primary — gross production value (constant 2014-2016) in Burundi?
Vegetables primary — gross production value (constant 2014-2016) in Burundi was 19.05 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Burundi?
The highest recorded value was 25.99 1000 SLC per person in 2009.
What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Burundi?
The lowest recorded value was 16.93 1000 SLC per person in 1982.
How does Burundi rank for vegetables primary — gross production value (constant 2014-2016)?
Burundi ranks 15th out of 136 countries with data for 2024.
Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Burundi?
Over the last ten years it is down 17.3%. The long-run trend across the full record is rising.
Where does this Burundi data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Gross Production Value (constant 2014-2016) in Burundi. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/burundi/

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How this figure is calculated

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
136 places, 7,731 data points, 1961–2024
Last refreshed

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.