Vegetables Primary — Gross Production Value (constant 2014-2016) in Canada
Canada: Vegetables Primary — Gross Production Value (constant 2014-2016) was 0.0254 1000 Int$ per person in 2024. ▬ Flat
Vegetables Primary — Gross Production Value (constant 2014-2016) in Canada, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for vegetables primary — gross production value (constant 2014-2016) in Canada is 0.0254 1000 Int$ per person, measured in 2024.
That represents a change of down 0.8% on the previous year and down 3.9% over ten years.
Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Canada peaked at 0.0332 1000 Int$ per person in 1984 and was at its lowest, 0.0226 1000 Int$ per person, in 1972.
Canada ranks 66th of 169 countries on this measure, in the middle of the range.
Vegetables Primary — Gross Production Value (constant 2014-2016) in Canada, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0253 1000 Int$ per person | — |
| 1962 | 0.0271 1000 Int$ per person | +7.0% |
| 1963 | 0.0242 1000 Int$ per person | -10.6% |
| 1964 | 0.0257 1000 Int$ per person | +6.1% |
| 1965 | 0.0273 1000 Int$ per person | +6.4% |
| 1966 | 0.0245 1000 Int$ per person | -10.4% |
| 1967 | 0.0245 1000 Int$ per person | +0.2% |
| 1968 | 0.0264 1000 Int$ per person | +7.5% |
| 1969 | 0.0232 1000 Int$ per person | -12.1% |
| 1970 | 0.0262 1000 Int$ per person | +12.9% |
| 1971 | 0.0251 1000 Int$ per person | -4.0% |
| 1972 | 0.0226 1000 Int$ per person | -10.0% |
| 1973 | 0.0254 1000 Int$ per person | +12.1% |
| 1974 | 0.0246 1000 Int$ per person | -3.0% |
| 1975 | 0.0269 1000 Int$ per person | +9.2% |
| 1976 | 0.0258 1000 Int$ per person | -4.0% |
| 1977 | 0.0265 1000 Int$ per person | +2.9% |
| 1978 | 0.0282 1000 Int$ per person | +6.4% |
| 1979 | 0.0296 1000 Int$ per person | +5.0% |
| 1980 | 0.0276 1000 Int$ per person | -6.8% |
| 1981 | 0.0305 1000 Int$ per person | +10.3% |
| 1982 | 0.0318 1000 Int$ per person | +4.2% |
| 1983 | 0.0299 1000 Int$ per person | -6.0% |
| 1984 | 0.0332 1000 Int$ per person | +11.1% |
| 1985 | 0.0315 1000 Int$ per person | -5.0% |
| 1986 | 0.0292 1000 Int$ per person | -7.4% |
| 1987 | 0.0307 1000 Int$ per person | +5.4% |
| 1988 | 0.0307 1000 Int$ per person | -0.2% |
| 1989 | 0.032 1000 Int$ per person | +4.2% |
| 1990 | 0.033 1000 Int$ per person | +3.2% |
| 1991 | 0.027 1000 Int$ per person | -18.2% |
| 1992 | 0.0273 1000 Int$ per person | +1.1% |
| 1993 | 0.0286 1000 Int$ per person | +4.8% |
| 1994 | 0.0309 1000 Int$ per person | +8.1% |
| 1995 | 0.0307 1000 Int$ per person | -0.6% |
| 1996 | 0.0307 1000 Int$ per person | -0.1% |
| 1997 | 0.0302 1000 Int$ per person | -1.7% |
| 1998 | 0.0305 1000 Int$ per person | +1.1% |
| 1999 | 0.0297 1000 Int$ per person | -2.6% |
| 2000 | 0.0266 1000 Int$ per person | -10.5% |
| 2001 | 0.0286 1000 Int$ per person | +7.3% |
| 2002 | 0.0276 1000 Int$ per person | -3.5% |
| 2003 | 0.0284 1000 Int$ per person | +3.0% |
| 2004 | 0.0289 1000 Int$ per person | +1.8% |
| 2005 | 0.0276 1000 Int$ per person | -4.5% |
| 2006 | 0.0281 1000 Int$ per person | +1.6% |
| 2007 | 0.0282 1000 Int$ per person | +0.4% |
| 2008 | 0.0266 1000 Int$ per person | -5.6% |
| 2009 | 0.0278 1000 Int$ per person | +4.6% |
| 2010 | 0.0272 1000 Int$ per person | -2.4% |
| 2011 | 0.0274 1000 Int$ per person | +0.7% |
| 2012 | 0.0288 1000 Int$ per person | +5.3% |
| 2013 | 0.0275 1000 Int$ per person | -4.7% |
| 2014 | 0.0264 1000 Int$ per person | -3.8% |
| 2015 | 0.027 1000 Int$ per person | +2.1% |
| 2016 | 0.0277 1000 Int$ per person | +2.7% |
| 2017 | 0.027 1000 Int$ per person | -2.2% |
| 2018 | 0.0265 1000 Int$ per person | -2.2% |
| 2019 | 0.0264 1000 Int$ per person | -0.4% |
| 2020 | 0.0258 1000 Int$ per person | -2.1% |
| 2021 | 0.0262 1000 Int$ per person | +1.4% |
| 2022 | 0.0264 1000 Int$ per person | +1.1% |
| 2023 | 0.0256 1000 Int$ per person | -3.3% |
| 2024 | 0.0254 1000 Int$ per person | -0.8% |
Canada compared with similar countries
- Canada's 0.0254 1000 Int$ per person is above the median for high income countries, which is 0.0175 1000 Int$ per person, 1.5× the median. (56 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0253 1000 Int$ per person | 0.0232 1000 Int$ per person | 0.0273 1000 Int$ per person | 9 |
| 1970s | 0.0261 1000 Int$ per person | 0.0226 1000 Int$ per person | 0.0296 1000 Int$ per person | 10 |
| 1980s | 0.0307 1000 Int$ per person | 0.0276 1000 Int$ per person | 0.0332 1000 Int$ per person | 10 |
| 1990s | 0.0298 1000 Int$ per person | 0.027 1000 Int$ per person | 0.033 1000 Int$ per person | 10 |
| 2000s | 0.0278 1000 Int$ per person | 0.0266 1000 Int$ per person | 0.0289 1000 Int$ per person | 10 |
| 2010s | 0.0272 1000 Int$ per person | 0.0264 1000 Int$ per person | 0.0288 1000 Int$ per person | 10 |
| 2020s | 0.0259 1000 Int$ per person | 0.0254 1000 Int$ per person | 0.0264 1000 Int$ per person | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is vegetables primary — gross production value (constant 2014-2016) in Canada?
- Vegetables primary — gross production value (constant 2014-2016) in Canada was 0.0254 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Canada?
- The highest recorded value was 0.0332 1000 Int$ per person in 1984.
- What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Canada?
- The lowest recorded value was 0.0226 1000 Int$ per person in 1972.
- How does Canada rank for vegetables primary — gross production value (constant 2014-2016)?
- Canada ranks 66th out of 169 countries with data for 2024.
- Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Canada?
- Over the last ten years it is down 3.9%. The long-run trend across the full record is flat.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Vegetables Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.