Vegetables and Fruit Primary — Gross Production Value (constant) in Singapore
Singapore: Vegetables and Fruit Primary — Gross Production Value (constant) was 0.0035 1000 USD per person in 2024. ◆ Volatile
Vegetables and Fruit Primary — Gross Production Value (constant) in Singapore, 1961–2024
Source: Statizoid (derived). Measured in 1000 USD per person.
Analysis
The most recent figure for vegetables and fruit primary — gross production value (constant) in Singapore is 0.0035 1000 USD per person, measured in 2024.
The figure is down 2.9% on the previous year and down 25.1% over ten years.
Over the whole period, vegetables and fruit primary — gross production value (constant) in Singapore peaked at 0.0473 1000 USD per person in 1972 and was at its lowest, 0.0015 1000 USD per person, in 1994.
That places Singapore 137th out of 140 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables and Fruit Primary — Gross Production Value (constant) in Singapore, year by year
| Year | 1000 USD per person | Change |
|---|---|---|
| 1961 | 0.0273 1000 USD per person | — |
| 1962 | 0.0265 1000 USD per person | -3.1% |
| 1963 | 0.0269 1000 USD per person | +1.4% |
| 1964 | 0.0266 1000 USD per person | -1.2% |
| 1965 | 0.0323 1000 USD per person | +21.5% |
| 1966 | 0.031 1000 USD per person | -3.9% |
| 1967 | 0.0294 1000 USD per person | -5.3% |
| 1968 | 0.0347 1000 USD per person | +18.1% |
| 1969 | 0.0348 1000 USD per person | +0.3% |
| 1970 | 0.0348 1000 USD per person | +0.1% |
| 1971 | 0.0463 1000 USD per person | +33.0% |
| 1972 | 0.0473 1000 USD per person | +2.2% |
| 1973 | 0.0382 1000 USD per person | -19.2% |
| 1974 | 0.0276 1000 USD per person | -27.9% |
| 1975 | 0.0266 1000 USD per person | -3.4% |
| 1976 | 0.0296 1000 USD per person | +11.1% |
| 1977 | 0.026 1000 USD per person | -12.1% |
| 1978 | 0.0237 1000 USD per person | -9.1% |
| 1979 | 0.021 1000 USD per person | -11.4% |
| 1980 | 0.0202 1000 USD per person | -3.8% |
| 1981 | 0.0207 1000 USD per person | +2.4% |
| 1982 | 0.019 1000 USD per person | -7.9% |
| 1983 | 0.016 1000 USD per person | -16.0% |
| 1984 | 0.0138 1000 USD per person | -13.8% |
| 1985 | 0.012 1000 USD per person | -13.3% |
| 1986 | 0.0092 1000 USD per person | -22.8% |
| 1987 | 0.0075 1000 USD per person | -18.8% |
| 1988 | 0.0048 1000 USD per person | -35.6% |
| 1989 | 0.003 1000 USD per person | -37.0% |
| 1990 | 0.0035 1000 USD per person | +15.4% |
| 1991 | 0.0017 1000 USD per person | -51.0% |
| 1992 | 0.0018 1000 USD per person | +3.5% |
| 1993 | 0.0015 1000 USD per person | -13.9% |
| 1994 | 0.0015 1000 USD per person | -4.1% |
| 1995 | 0.0018 1000 USD per person | +19.3% |
| 1996 | 0.002 1000 USD per person | +11.8% |
| 1997 | 0.0022 1000 USD per person | +11.1% |
| 1998 | 0.0024 1000 USD per person | +9.3% |
| 1999 | 0.0026 1000 USD per person | +10.7% |
| 2000 | 0.0029 1000 USD per person | +8.5% |
| 2001 | 0.003 1000 USD per person | +6.5% |
| 2002 | 0.0033 1000 USD per person | +8.4% |
| 2003 | 0.004 1000 USD per person | +22.4% |
| 2004 | 0.0042 1000 USD per person | +5.4% |
| 2005 | 0.0044 1000 USD per person | +3.0% |
| 2006 | 0.0047 1000 USD per person | +6.6% |
| 2007 | 0.0041 1000 USD per person | -11.9% |
| 2008 | 0.0039 1000 USD per person | -5.0% |
| 2009 | 0.0042 1000 USD per person | +6.4% |
| 2010 | 0.0044 1000 USD per person | +6.7% |
| 2011 | 0.0045 1000 USD per person | +2.2% |
| 2012 | 0.0046 1000 USD per person | +1.3% |
| 2013 | 0.0046 1000 USD per person | +0.7% |
| 2014 | 0.0047 1000 USD per person | +2.1% |
| 2015 | 0.0047 1000 USD per person | -1.2% |
| 2016 | 0.0045 1000 USD per person | -3.0% |
| 2017 | 0.0046 1000 USD per person | +2.1% |
| 2018 | 0.0049 1000 USD per person | +6.7% |
| 2019 | 0.0049 1000 USD per person | +0.2% |
| 2020 | 0.0047 1000 USD per person | -5.0% |
| 2021 | 0.0051 1000 USD per person | +7.9% |
| 2022 | 0.0042 1000 USD per person | -16.3% |
| 2023 | 0.0036 1000 USD per person | -13.9% |
| 2024 | 0.0035 1000 USD per person | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0299 1000 USD per person | 0.0265 1000 USD per person | 0.0348 1000 USD per person | 9 |
| 1970s | 0.0321 1000 USD per person | 0.021 1000 USD per person | 0.0473 1000 USD per person | 10 |
| 1980s | 0.0126 1000 USD per person | 0.003 1000 USD per person | 0.0207 1000 USD per person | 10 |
| 1990s | 0.0021 1000 USD per person | 0.0015 1000 USD per person | 0.0035 1000 USD per person | 10 |
| 2000s | 0.0039 1000 USD per person | 0.0029 1000 USD per person | 0.0047 1000 USD per person | 10 |
| 2010s | 0.0047 1000 USD per person | 0.0044 1000 USD per person | 0.0049 1000 USD per person | 10 |
| 2020s | 0.0042 1000 USD per person | 0.0035 1000 USD per person | 0.0051 1000 USD per person | 5 |
Countries ranked near Singapore
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is vegetables and fruit primary — gross production value (constant) in Singapore?
- Vegetables and fruit primary — gross production value (constant) in Singapore was 0.0035 1000 USD per person in 2024, according to Statizoid (derived).
- What is the highest vegetables and fruit primary — gross production value (constant) recorded in Singapore?
- The highest recorded value was 0.0473 1000 USD per person in 1972.
- What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Singapore?
- The lowest recorded value was 0.0015 1000 USD per person in 1994.
- How does Singapore rank for vegetables and fruit primary — gross production value (constant)?
- Singapore ranks 137th out of 140 countries with data for 2024.
- Is vegetables and fruit primary — gross production value (constant) rising or falling in Singapore?
- Over the last ten years it is down 25.1%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) ÷ Population, total
Computed from
- Vegetables and Fruit Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.