Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Cyprus
Cyprus: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 0.0561 1000 SLC per person in 2024. ▼ Falling
Vegetables and Fruit Primary — Gross Production Value (constant) in Cyprus, 1961–2024
Source: Statizoid (derived). Measured in 1000 SLC per person.
Analysis
The most recent figure for vegetables and fruit primary — gross production value (constant) in Cyprus is 0.0561 1000 SLC per person, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 0.6% on the previous year and down 45.1% over ten years.
Over the whole period, vegetables and fruit primary — gross production value (constant) in Cyprus peaked at 0.3736 1000 SLC per person in 1971 and was at its lowest, 0.0561 1000 SLC per person, in 2024.
Cyprus ranks 126th of 142 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Cyprus, year by year
| Year | 1000 SLC per person | Change |
|---|---|---|
| 1961 | 0.2221 1000 SLC per person | — |
| 1962 | 0.2313 1000 SLC per person | +4.1% |
| 1963 | 0.2271 1000 SLC per person | -1.8% |
| 1964 | 0.2095 1000 SLC per person | -7.7% |
| 1965 | 0.2428 1000 SLC per person | +15.9% |
| 1966 | 0.2815 1000 SLC per person | +16.0% |
| 1967 | 0.308 1000 SLC per person | +9.4% |
| 1968 | 0.3338 1000 SLC per person | +8.4% |
| 1969 | 0.3378 1000 SLC per person | +1.2% |
| 1970 | 0.3428 1000 SLC per person | +1.5% |
| 1971 | 0.3736 1000 SLC per person | +9.0% |
| 1972 | 0.3581 1000 SLC per person | -4.2% |
| 1973 | 0.3154 1000 SLC per person | -11.9% |
| 1974 | 0.2915 1000 SLC per person | -7.6% |
| 1975 | 0.2504 1000 SLC per person | -14.1% |
| 1976 | 0.2633 1000 SLC per person | +5.1% |
| 1977 | 0.2637 1000 SLC per person | +0.1% |
| 1978 | 0.2614 1000 SLC per person | -0.9% |
| 1979 | 0.2872 1000 SLC per person | +9.9% |
| 1980 | 0.2691 1000 SLC per person | -6.3% |
| 1981 | 0.2804 1000 SLC per person | +4.2% |
| 1982 | 0.2763 1000 SLC per person | -1.5% |
| 1983 | 0.2781 1000 SLC per person | +0.7% |
| 1984 | 0.2731 1000 SLC per person | -1.8% |
| 1985 | 0.2704 1000 SLC per person | -1.0% |
| 1986 | 0.2425 1000 SLC per person | -10.3% |
| 1987 | 0.2527 1000 SLC per person | +4.2% |
| 1988 | 0.2636 1000 SLC per person | +4.3% |
| 1989 | 0.2815 1000 SLC per person | +6.8% |
| 1990 | 0.2607 1000 SLC per person | -7.4% |
| 1991 | 0.2198 1000 SLC per person | -15.7% |
| 1992 | 0.2359 1000 SLC per person | +7.3% |
| 1993 | 0.2489 1000 SLC per person | +5.5% |
| 1994 | 0.2032 1000 SLC per person | -18.4% |
| 1995 | 0.2393 1000 SLC per person | +17.8% |
| 1996 | 0.2223 1000 SLC per person | -7.1% |
| 1997 | 0.2089 1000 SLC per person | -6.0% |
| 1998 | 0.2248 1000 SLC per person | +7.6% |
| 1999 | 0.2216 1000 SLC per person | -1.4% |
| 2000 | 0.2055 1000 SLC per person | -7.3% |
| 2001 | 0.1923 1000 SLC per person | -6.4% |
| 2002 | 0.1851 1000 SLC per person | -3.7% |
| 2003 | 0.1761 1000 SLC per person | -4.9% |
| 2004 | 0.1893 1000 SLC per person | +7.5% |
| 2005 | 0.1658 1000 SLC per person | -12.4% |
| 2006 | 0.1552 1000 SLC per person | -6.4% |
| 2007 | 0.1425 1000 SLC per person | -8.2% |
| 2008 | 0.1248 1000 SLC per person | -12.4% |
| 2009 | 0.1148 1000 SLC per person | -7.9% |
| 2010 | 0.1162 1000 SLC per person | +1.2% |
| 2011 | 0.1171 1000 SLC per person | +0.7% |
| 2012 | 0.1061 1000 SLC per person | -9.4% |
| 2013 | 0.0995 1000 SLC per person | -6.3% |
| 2014 | 0.1021 1000 SLC per person | +2.6% |
| 2015 | 0.1027 1000 SLC per person | +0.6% |
| 2016 | 0.088 1000 SLC per person | -14.4% |
| 2017 | 0.0833 1000 SLC per person | -5.2% |
| 2018 | 0.0688 1000 SLC per person | -17.4% |
| 2019 | 0.0656 1000 SLC per person | -4.7% |
| 2020 | 0.0643 1000 SLC per person | -2.0% |
| 2021 | 0.0634 1000 SLC per person | -1.5% |
| 2022 | 0.0603 1000 SLC per person | -4.8% |
| 2023 | 0.0565 1000 SLC per person | -6.5% |
| 2024 | 0.0561 1000 SLC per person | -0.6% |
Cyprus compared with similar countries
- Cyprus's 0.0561 1000 SLC per person is below the median for high income countries, which is 0.1989 1000 SLC per person, 28% of the median. (51 countries reporting)
- Cyprus's 0.0561 1000 SLC per person is below the median for Europe & Central Asia, which is 0.2016 1000 SLC per person, 28% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.266 1000 SLC per person | 0.2095 1000 SLC per person | 0.3378 1000 SLC per person | 9 |
| 1970s | 0.3007 1000 SLC per person | 0.2504 1000 SLC per person | 0.3736 1000 SLC per person | 10 |
| 1980s | 0.2688 1000 SLC per person | 0.2425 1000 SLC per person | 0.2815 1000 SLC per person | 10 |
| 1990s | 0.2285 1000 SLC per person | 0.2032 1000 SLC per person | 0.2607 1000 SLC per person | 10 |
| 2000s | 0.1651 1000 SLC per person | 0.1148 1000 SLC per person | 0.2055 1000 SLC per person | 10 |
| 2010s | 0.095 1000 SLC per person | 0.0656 1000 SLC per person | 0.1171 1000 SLC per person | 10 |
| 2020s | 0.0601 1000 SLC per person | 0.0561 1000 SLC per person | 0.0643 1000 SLC per person | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross production value (constant) in Cyprus?
- Vegetables and fruit primary — gross production value (constant) in Cyprus was 0.0561 1000 SLC per person in 2024, according to Statizoid (derived).
- What is the highest vegetables and fruit primary — gross production value (constant) recorded in Cyprus?
- The highest recorded value was 0.3736 1000 SLC per person in 1971.
- What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Cyprus?
- The lowest recorded value was 0.0561 1000 SLC per person in 2024.
- How does Cyprus rank for vegetables and fruit primary — gross production value (constant)?
- Cyprus ranks 126th out of 142 countries with data for 2024.
- Is vegetables and fruit primary — gross production value (constant) rising or falling in Cyprus?
- Over the last ten years it is down 45.1%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total
Computed from
- Vegetables and Fruit Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.