Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in Puerto Rico
Puerto Rico: Vegetables and Fruit: Gross Production … Vegetables Index Number 100 was 123 in 2024. ▼ Falling
Vegetables and Fruit Primary — Gross Production Index Number in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Puerto Rico recorded 123 for vegetables and fruit primary — gross production index number in 2024.
The figure is down 2.5% on the previous year and up 40.9% over ten years.
Over the whole period, vegetables and fruit primary — gross production index number in Puerto Rico peaked at 149.67 in 2012 and was at its lowest, 66.93, in 1999.
That places Puerto Rico 48th out of 182 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in Puerto Rico, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 118.61 | — |
| 1962 | 123.32 | +4.0% |
| 1963 | 133.53 | +8.3% |
| 1964 | 130.41 | -2.3% |
| 1965 | 141.16 | +8.2% |
| 1966 | 139.01 | -1.5% |
| 1967 | 133.9 | -3.7% |
| 1968 | 127.19 | -5.0% |
| 1969 | 125.82 | -1.1% |
| 1970 | 128.05 | +1.8% |
| 1971 | 129.78 | +1.4% |
| 1972 | 123.61 | -4.8% |
| 1973 | 115.92 | -6.2% |
| 1974 | 112.98 | -2.5% |
| 1975 | 117.03 | +3.6% |
| 1976 | 114.39 | -2.3% |
| 1977 | 113.52 | -0.8% |
| 1978 | 114.24 | +0.6% |
| 1979 | 120.52 | +5.5% |
| 1980 | 119.8 | -0.6% |
| 1981 | 126.58 | +5.7% |
| 1982 | 126.26 | -0.3% |
| 1983 | 126.02 | -0.2% |
| 1984 | 123.3 | -2.2% |
| 1985 | 118.94 | -3.5% |
| 1986 | 119.82 | +0.7% |
| 1987 | 125.16 | +4.5% |
| 1988 | 135.31 | +8.1% |
| 1989 | 124.82 | -7.8% |
| 1990 | 105.1 | -15.8% |
| 1991 | 121.96 | +16.0% |
| 1992 | 121.08 | -0.7% |
| 1993 | 110.28 | -8.9% |
| 1994 | 102.28 | -7.3% |
| 1995 | 82.77 | -19.1% |
| 1996 | 87.13 | +5.3% |
| 1997 | 85.07 | -2.4% |
| 1998 | 89.33 | +5.0% |
| 1999 | 66.93 | -25.1% |
| 2000 | 103.02 | +53.9% |
| 2001 | 97.93 | -4.9% |
| 2002 | 98.37 | +0.4% |
| 2003 | 109.11 | +10.9% |
| 2004 | 117.02 | +7.2% |
| 2005 | 94.26 | -19.4% |
| 2006 | 101.75 | +7.9% |
| 2007 | 103.74 | +2.0% |
| 2008 | 106.64 | +2.8% |
| 2009 | 108.29 | +1.5% |
| 2010 | 112.2 | +3.6% |
| 2011 | 111.86 | -0.3% |
| 2012 | 149.67 | +33.8% |
| 2013 | 109.22 | -27.0% |
| 2014 | 87.28 | -20.1% |
| 2015 | 101.73 | +16.6% |
| 2016 | 110.99 | +9.1% |
| 2017 | 113.12 | +1.9% |
| 2018 | 109.35 | -3.3% |
| 2019 | 115.53 | +5.7% |
| 2020 | 118.72 | +2.8% |
| 2021 | 121.58 | +2.4% |
| 2022 | 137.19 | +12.8% |
| 2023 | 126.09 | -8.1% |
| 2024 | 123 | -2.5% |
Puerto Rico compared with similar countries
- Puerto Rico's 123 is above the median for high income countries, which is 96.78, 1.3× the median. (56 countries reporting)
- Puerto Rico's 123 is above the median for Latin America & Caribbean, which is 104.49, 1.2× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +53.9% | 66.93 | 103.02 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 130.33 | 118.61 | 141.16 | 9 |
| 1970s | 119 | 112.98 | 129.78 | 10 |
| 1980s | 124.6 | 118.94 | 135.31 | 10 |
| 1990s | 97.19 | 66.93 | 121.96 | 10 |
| 2000s | 104.01 | 94.26 | 117.02 | 10 |
| 2010s | 112.09 | 87.28 | 149.67 | 10 |
| 2020s | 125.32 | 118.72 | 137.19 | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0208 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.053 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
Frequently asked questions
- What is vegetables and fruit primary — gross production index number in Puerto Rico?
- Vegetables and fruit primary — gross production index number in Puerto Rico was 123 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross production index number recorded in Puerto Rico?
- The highest recorded value was 149.67 in 2012.
- What is the lowest vegetables and fruit primary — gross production index number recorded in Puerto Rico?
- The lowest recorded value was 66.93 in 1999.
- How does Puerto Rico rank for vegetables and fruit primary — gross production index number?
- Puerto Rico ranks 48th out of 182 countries with data for 2024.
- Is vegetables and fruit primary — gross production index number rising or falling in Puerto Rico?
- Over the last ten years it is up 40.9%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.